“…The versatility of QuEChERS has been demonstrated by its acceptance outside of its traditional application areas. Different matrices such as fish (Ramalhosa et al 2009), cereals (Sospedra et al 2010), tree nuts (Chung and Chan 2010), egg (Chung and Chan 2010), cheese (Chung and Chan 2010), dough , seeds ), vegetable oils (Polg' ar et al 2012, grains (Zhao et al 2013), straw (Zhao et al 2013), green plants (Zhao et al 2013), olives (Cunha et al 2007), chocolates (Chung and Chan 2010), baby food (Wang and Leung 2009), tobacco (Lee et al 2008), honey (Tomasini et al 2011), musts (Cunha et al 2009), beverages (Chung and Chan 2010;Guan et al 2013), meat (Sun et al 2007), barley (Wu et al 2011), whole blood (Plossl et al 2006), animal tissue (Stubbings and Bigwood 2009), and soil (Braganç a et al 2012;Correia-S' a et al 2012) were studied. According to this wide application, this extraction technique will continue to expand as a successful preparation technique.…”