2010
DOI: 10.1016/j.foodcont.2009.07.006
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Monitoring the occurrence of genetically modified maize at a grain receiving port and along transportation routes in the Republic of Korea

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Cited by 46 publications
(36 citation statements)
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“…Even though the occurrence of some GM maize plants outside cropped area has been reported in Korea due to grain spillage during import, transportation, storage, handling and processing (Kim et al, 2006;Lee et al, 2009;Park et al, 2009), survival of maize plants outside cultivation in Europe is mainly limited by a combination of low competitiveness, absence of a dormancy phase, and susceptibility to plant pathogens, herbivores and frost. Since these general characteristics are unchanged in maize MON 89034 x 1507 x MON 88017 x 59122 and its segregating progeny, herbicide tolerance and insect resistance are not likely to provide selective advantages outside cultivation or other areas where glufosinate-ammonium-and/or glyphosate-based herbicides could be applied and/or under infestation by target pests in Europe.…”
Section: Gene Transfermentioning
confidence: 99%
“…Even though the occurrence of some GM maize plants outside cropped area has been reported in Korea due to grain spillage during import, transportation, storage, handling and processing (Kim et al, 2006;Lee et al, 2009;Park et al, 2009), survival of maize plants outside cultivation in Europe is mainly limited by a combination of low competitiveness, absence of a dormancy phase, and susceptibility to plant pathogens, herbivores and frost. Since these general characteristics are unchanged in maize MON 89034 x 1507 x MON 88017 x 59122 and its segregating progeny, herbicide tolerance and insect resistance are not likely to provide selective advantages outside cultivation or other areas where glufosinate-ammonium-and/or glyphosate-based herbicides could be applied and/or under infestation by target pests in Europe.…”
Section: Gene Transfermentioning
confidence: 99%
“…Some of the conventional methods, including human sorting, immunoassay tests, and polymerase chain reactions, [3] have several shortcomings such as subjectivity, invasiveness, low specificity, long time consumption and low accuracy [4]. On the other hand, modern spectroscopic techniques, such as Fourier transforminfrared (FT-IR), Fourier transform near-infrared (FT-NIR), nuclear magnetic resonance (NMR), ultraviolet-visible (UV-vis), Raman, and hyperspectral imaging, have exhibited great potential for detection, qualification, and quantification of target physical and chemical attributes of agricultural products [5][6][7].…”
Section: Introductionmentioning
confidence: 99%
“…Single-maize plants are also part of this animal feed stuff. In a study in Korea [21], imported maize kernels were found to be usually processed and mixed with other components in the animal feed manufacturing plants, and finally consumed in the livestock barns.…”
Section: Resultsmentioning
confidence: 99%