2009
DOI: 10.1111/j.1753-4887.2001.tb05502.x
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Monoamines and Protein Intake: Are Control Mechanisms Designed to Monitor a Threshold Intake or a Set Point?

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Cited by 12 publications
(10 citation statements)
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“…10, 2009 and maintaining a positive nitrogen balance, 4 and is the precursor of dopa, dopamine, thyroxin, and epinephrine hormone or neurotransmitters. 5,6 The absence of Tyr could cause albinism and alkaptonuria, while a high L-tyrosine concentration in culture medium results in increased sister chromatid exchange. Thus, the analytical determination of Tyr is a pharmacological necessity.…”
Section: Introductionmentioning
confidence: 99%
“…10, 2009 and maintaining a positive nitrogen balance, 4 and is the precursor of dopa, dopamine, thyroxin, and epinephrine hormone or neurotransmitters. 5,6 The absence of Tyr could cause albinism and alkaptonuria, while a high L-tyrosine concentration in culture medium results in increased sister chromatid exchange. Thus, the analytical determination of Tyr is a pharmacological necessity.…”
Section: Introductionmentioning
confidence: 99%
“…The range of 2% to 10% protein intake brackets the adult rat's protein requirement (5%-6%) [52], suggesting that this dietary-amino acid-neurochemical relationship might function as a signal to brain regarding the adequacy of protein intake. This hypothesis seems compatible with the observation that rats in the wild (ie, freely selecting a natural diet) ingest a level of protein modestly above their requirement [2], similar to humans [53]. A similar suggestion might also be made for monkeys.…”
Section: Discussionmentioning
confidence: 53%
“…These changes have been linked to rapid alterations in their brain concentrations and, in some cases, to neurotransmitter products derived from them. Such relationships have been described for tryptophan (TRP) and its transmitter product, serotonin (5HT), tyrosine (TYR) and the catecholamine transmitters that derive from it, and histidine (HIS) and histamine [1][2][3][4][5]. Such neurotransmitter modifications are of particular physiologic interest when they can be linked to the control of food intake, as they suggest possible pathways by which the brain might sense and modify the appetite for energy and specific macronutrients, such as protein (eg, Fernstrom and Fernstrom [2]).…”
Section: Introductionmentioning
confidence: 97%
“…TR and AA are the most imperative fundamental moieties for the living organisms. TR is one of the conditional aromatic amino acid, which is found in numerous foodstuffs; also it is a precursor for the hormones, neurotransmitters, pigments and some needful proteins . TR reveals many applications in the human body such as improvement of mental efficiency, maintenance of positive nitrogen balance, photosynthesis, normalization of high blood pressure, curing of Parkinson's disease and Alzheimer's disease ,.…”
Section: Introductionmentioning
confidence: 99%