2004
DOI: 10.1128/aem.70.11.6603-6610.2004
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Multiplex Nucleic Acid Sequence-Based Amplification for Simultaneous Detection of Several Enteric Viruses in Model Ready-To-Eat Foods

Abstract: Human enteric viruses are currently recognized as one of the most important causes of food-borne disease. Implication of enteric viruses in food-borne outbreaks can be difficult to confirm due to the inadequacy of the detection methods available. In this study, a nucleic acid sequence-based amplification (NASBA) method was developed in a multiplex format for the specific, simultaneous, and rapid detection of epidemiologically relevant human enteric viruses. Three previously reported primer sets were used in a

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Cited by 66 publications
(43 citation statements)
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“…All of these studies used PCR amplification of a single targeted gene segment of a given bacterium with a single set of primers. In the m-PCR, where several sets of primers are used in the reaction for amplification of multiple target genes, the diagnostic sensitivity or detection limit is generally considered to be low (Rosenfield & Jaykus 1999, Jean et al 2004, Lee et al 2005). In at least 1 study, a 10-fold decrease in detection sensitivity compared to single PCR was recorded (Jean et al 2004).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…All of these studies used PCR amplification of a single targeted gene segment of a given bacterium with a single set of primers. In the m-PCR, where several sets of primers are used in the reaction for amplification of multiple target genes, the diagnostic sensitivity or detection limit is generally considered to be low (Rosenfield & Jaykus 1999, Jean et al 2004, Lee et al 2005). In at least 1 study, a 10-fold decrease in detection sensitivity compared to single PCR was recorded (Jean et al 2004).…”
Section: Discussionmentioning
confidence: 99%
“…In the m-PCR, where several sets of primers are used in the reaction for amplification of multiple target genes, the diagnostic sensitivity or detection limit is generally considered to be low (Rosenfield & Jaykus 1999, Jean et al 2004, Lee et al 2005). In at least 1 study, a 10-fold decrease in detection sensitivity compared to single PCR was recorded (Jean et al 2004). In an m-PCR-based method for simultaneous detection of 4 pathogens involved in warm-water streptococcosis in fish tissues, Mata et al (2004) recorded detection limits of 5 × 10 3 cells g -1 of tissue for Streptococcus iniae, 1.2 × 10 4 cells g -1 for S. difficilis, 1 × 10 4 cells g -1 for S. paraubiris, and 2.5 × 10 3 cells g -1 for Lactococcus garviae.…”
Section: Discussionmentioning
confidence: 99%
“…Using established primer pairs, multiplex NASBA assays were developed for simultaneous detection of HAV and NoV GI and GII in spiked ready-to-eat foods. All three viruses were simultaneously detected at initial inoculum levels of 10(0) to 10(2) RT-PCR units [91].…”
Section: Nucleic Acid Sequence-based Amplification (Nasba)mentioning
confidence: 88%
“…There are several reports on multiplex detection of microorganisms using NASBA. In a research conducted by Jean et al (22) multiplex NASBA had been used for simultaneous detection of intestinal viruses which cause food poisoning. In another investigation, Lau et al (11) used this method for the detection of respiratory system infectious viruses.…”
Section: Discussionmentioning
confidence: 99%