2022
DOI: 10.1016/j.foodchem.2021.130679
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Multivariate calibration applied to study of volatile predictors of arabica coffee quality

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Cited by 32 publications
(14 citation statements)
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“…As shown in Table 1, as the course of AD progresses, the expression of tenascin-R increases (Végh et al, 2014). Neurons in the cortex and subcortex are surrounded by PNNs, which protects them from neurofibrillary degeneration (Brückner et al, 1999;Morawski et al, 2012). Studies have shown that compared with unprotected neurons, those surrounded by PNNs are less affected by the accumulation of lipofuscin present in AD (Morawski et al, 2004).…”
Section: The Ecm Resists Oxidative Stress and Reduces Ad Damagementioning
confidence: 99%
“…As shown in Table 1, as the course of AD progresses, the expression of tenascin-R increases (Végh et al, 2014). Neurons in the cortex and subcortex are surrounded by PNNs, which protects them from neurofibrillary degeneration (Brückner et al, 1999;Morawski et al, 2012). Studies have shown that compared with unprotected neurons, those surrounded by PNNs are less affected by the accumulation of lipofuscin present in AD (Morawski et al, 2004).…”
Section: The Ecm Resists Oxidative Stress and Reduces Ad Damagementioning
confidence: 99%
“…The absorbance and concentration data were put into the computer and calculated to acquire the PLS and PCR models. Using the established model, the PRESS, RMSECV, RMSEC, RMSEP, and the correlation coefficient were determined [28,29]. Furthermore, the merit fig.…”
Section: The Development Of Pcr and Pls Modelsmentioning
confidence: 99%
“…O café é uma das bebidas mais consumidas no mundo. Por isso, a sua avaliação é de fundamental importância para o controle e garantia da qualidade, valoração, comercialização e a melhoria de produtos (AGNOLETTI et al, 2021). A análise sensorial é uma importante metodologia para definir as características de uma determinada amostra.…”
Section: Introductionunclassified