2022
DOI: 10.3390/molecules27051467
|View full text |Cite
|
Sign up to set email alerts
|

Nanoinhibitory Impacts of Salicylic Acid, Glycyrrhizic Acid Ammonium Salt, and Boric Acid Nanoparticles against Phytoplasma Associated with Faba Bean

Abstract: Phytoplasmas are economically important plant pathogenic bacterial diseases, causing severe yield losses worldwide. In this study, we tested nanoformulations such as glycyrrhizic acid ammonium salt (GAS), salicylic acid (SA), and boric acid (BA) as novel antimicrobial agents inducing the resistance against the phytoplasma disease in faba bean. The nanoparticles (NP) were foliar-applied to naturally phytoplasma-infected faba bean with three concentrations from each of SA, GAS, and BA, under field conditions. Ne… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
3
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
3

Relationship

2
1

Authors

Journals

citations
Cited by 3 publications
(3 citation statements)
references
References 46 publications
0
3
0
Order By: Relevance
“…Moreover, plants treated with EMs can produce exopolysaccharides (EPSs), enabling plants to have a more substantial accumulation of sugars, free proline, TFA, and soluble protein content (Khan and Bano 2019 ). As a result, these beneficial bacteria cause the manufacture of these osmolytes in plant cells, which protects cells from oxidative damage and increases tolerance to Cd 2+ or/and salt stress (Rady et al 2021 ; Ahmed et al 2022 ).…”
Section: Discussionmentioning
confidence: 99%
“…Moreover, plants treated with EMs can produce exopolysaccharides (EPSs), enabling plants to have a more substantial accumulation of sugars, free proline, TFA, and soluble protein content (Khan and Bano 2019 ). As a result, these beneficial bacteria cause the manufacture of these osmolytes in plant cells, which protects cells from oxidative damage and increases tolerance to Cd 2+ or/and salt stress (Rady et al 2021 ; Ahmed et al 2022 ).…”
Section: Discussionmentioning
confidence: 99%
“…(2017) . Furthermore, increasing the photosynthetic machinery and relative chlorophyll content under salt stress after the application of EMs + and/or high N gives biochemical insights into salt stress tolerance ( Ashraf and Harris, 2013 ; Ahmed et al., 2022 ). Similar results have been obtained when EMs ( Abd El-Mageed et al., 2022 ) and N ( Ahanger et al., 2019 ) elevated the compatible solutes accumulation, antioxidant capacity, and nutrients acquisition in sweet potato and wheat, to prevent oxidative damage, preserve cell water status and membrane stability, protecting the photosynthetic transport electron, increasing chlorophyll contents, and the efficiency of photosynthesis.…”
Section: Discussionmentioning
confidence: 99%
“…Exogenously applied SA has been observed to induce both local and systemic acquired resistance in diverse plant species against a range of pathogens, such as Fusarium oxysporum (Jendoubi et al, 2015), Penicillium digitatum/Alternaria alternata (Allahverdi Beyk et al, 2021), Magnaporthe grisea (Yang et al, 2019a), Colletotrichum gloeosporioides (He et al, 2017), Xanthomonas spp. (Le Thanh et al, 2017), viruses (Ong and Cruz, 2016;Zhao et al, 2019), and phytoplasma (Ahmed et al, 2022). For instance, in China, foliar application of different concentrations of SA ranging from 0.1 to 5.0 mM resulted in direct and systemic effects on chemical defense responses with an increase in content of total phenol, DIMBOA (2,4-dihydroxy-7methoxy-2H,1,4-benzoxazin-3(4H)-one), and a significant increase in activity of superoxide dismutase (SOD), polyphenol oxidase, peroxidase, and catalase (Feng et al, 2022).…”
Section: Introductionmentioning
confidence: 99%