2011
DOI: 10.1002/app.34415
|View full text |Cite
|
Sign up to set email alerts
|

Natural dyeing with anthocyanins from Hibiscus rosa sinensis flowers

Abstract: A new approach for natural dyeing with anthocyanin has been discussed along with a convenient method of extraction. Anthocyanin from Hibiscus flowers has been extracted by developing a method using methanolic solution of 4% citric acid. The new method gave better yield of anthocyanin as compared with methanolic solution of 0.1% hydrochloric acid. It has been also shown that pH of the extract plays an important role on the dye, thus by adjusting the pH of the extract at 4, dyeing of cotton and silk together wit… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

3
49
0
2

Year Published

2013
2013
2024
2024

Publication Types

Select...
5
2
1

Relationship

1
7

Authors

Journals

citations
Cited by 82 publications
(54 citation statements)
references
References 48 publications
3
49
0
2
Order By: Relevance
“…This coloring phytochemical which is generally present in red, blue, and purple fruits, berries and flowers, is an important food color too (Francis and Markakis 1989). Anthocyanin can be a good fabric dye as can be understood from their structure ( Figure 5) (Vankar and Shukla 2011). Anthocyanin from black carrot can be classified as acid dye (natural pH of dye 6.06) which can play an important role in dyeing fabric especially protein fibers and thus adheres well on silk giving good shades.…”
Section: Role Of Anthocyanin Of Black Carrots In Fabric Dyeingmentioning
confidence: 99%
“…This coloring phytochemical which is generally present in red, blue, and purple fruits, berries and flowers, is an important food color too (Francis and Markakis 1989). Anthocyanin can be a good fabric dye as can be understood from their structure ( Figure 5) (Vankar and Shukla 2011). Anthocyanin from black carrot can be classified as acid dye (natural pH of dye 6.06) which can play an important role in dyeing fabric especially protein fibers and thus adheres well on silk giving good shades.…”
Section: Role Of Anthocyanin Of Black Carrots In Fabric Dyeingmentioning
confidence: 99%
“…The changes in colour depth vs light fastness grades in dyeings mordanted with aluminium (), tin (), iron (), chromium (), and copper () salts . Quadrants are indicated by Roman numerals in part (a) of the figure.…”
Section: Colour Depth Changes and Light Fastness Improvementsmentioning
confidence: 99%
“…The metric hue differences are plotted against the corresponding light fastness changes in Figure 2c Figure 1 The changes in colour depth vs light fastness grades in dyeings mordanted with aluminium ( ), tin ( ), iron ( ), chromium ( ), and copper ( ) salts [9,11,16,17,[35][36][37][38][39][40][41][42][43][44][45][46][47][48]. Quadrants are indicated by Roman numerals in part (a) of the figure.…”
Section: Colour Changes and Light Fastness Improvementsmentioning
confidence: 99%
See 1 more Smart Citation
“…Natural fibres are obtained from some dye plants and dye animals in nature, and, until the mid-to late-nineteenth century, they were the primary colour source for textiles [3]. Natural dyes have a wide range of shades that can be obtained from various plant parts, including roots, bark, leaves, flowers, skin, fruits, and shells of plants [4][5][6][7][8][9][10][11]. These considerations have led to the publication of several studies on natural dyes from a number of sources [12][13][14][15][16][17] .…”
Section: Introductionmentioning
confidence: 99%