“…Anti-tumor effects of PDNVs have been tested in multiple cancer types and they consistently showed anti-proliferative effects that are greater in cancer cells than in non-cancerous cells: citrus limon-derived nanovesicles attenuated cell growth of tumor cells including A549, SW480, and LAMA84 but had no effects in HS5, HUVEC, and PBMC cells [ 24 ]; vesicles from lemon, grapefruit, and sweet and bitter oranges’ juice inhibited cell viability of MCF7, A549, and A375 but not human keratinocytes, HaCat cells [ 25 ]; nanovesicles from Dendropanax morbifera and Pinus densiflora sap suppressed cell viability in MDA-MB-231, MCF7, and A431 but not as much in MCF10A and human normal fibroblast cells [ 79 ]; garlic-derived nanovesicles caused apoptotic cell death in A498 and A549 carcinoma while HDF cells were unaffected [ 32 ]; edible tea flower-derived nanovesicles inhibited MCF-7, 4T1, A549, and HeLa cells but not HUVEC cells and HEK293T cells [ 65 ]; corn-derived nanovesicles inhibited colon26 cell growth but not NIH3T3 or RAW264.7 cells [ 28 ].…”