“…In accordance with the developmental origins of health and disease, early-life environmental exposures, such as maternal diet, can enhance the probability and gravity of health concerns in their offspring in the future ( Barker, 2007 ; Armitage et al, 2008 ). The preclinical studies suggest a relationship between maternal high-fat diet (HFD) and neuropsychiatric disorders including autism spectrum disorders ( Gawlińska et al, 2021a , c ), cognitive impairment ( Ziemens et al, 2022 ; Smaga et al, 2023 ), schizophrenia ( Sarker et al, 2019 ), depression ( Giriko et al, 2013 ; Gawlińska et al, 2020b ; Gawliński et al, 2021 ), and substance use disorder ( Gawliński et al, 2020 ). Some investigators also showed that maternal HFD reduces social interactions and increases repetitive behavior ( Ergaz et al, 2016 ; Gawlińska et al, 2020b , Gawlińska et al, 2021c ), as well as evokes the disturbances in short-term memory ( Smaga et al, 2023 ), social memory and sensorimotor gating deficits ( Bordeleau et al, 2021 ).…”