2015
DOI: 10.1159/000439026
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Neuroprotective Effects of Crocin against Oxidative Stress Induced by Ischemia/Reperfusion Injury in Rat Retina

Abstract: Aims: Crocin, a pharmacologically active component of Crocus sativus L. (saffron), has been reported to be useful in the treatment of oxidative stress injury. In the present study, we investigated the antioxidative effect of crocin and the change of the ERK signaling pathway on rat retina induced by ischemia/reperfusion (IR) injury. Methods: Crocin was pretreated 30 min before and once daily after retinal IR injury by intraperitoneal injection. The retinal morphological damage was observed by hematoxylin and e… Show more

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Cited by 66 publications
(30 citation statements)
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“…Our study had demonstrated that there was significantly decrease of RGCs and thickness of retina at 24 hours, 1 week, and 1 month caused by retina I/R, which was corresponded to previous researches [ 19 22 ]. And the reduction of IPL and INL thickness were more at early I/R injury stage, which was in good agreement of Ju et al's [ 23 ] research, and the damage of retinal I/R injury was obvious at 1 month in our study.…”
Section: Discussionsupporting
confidence: 91%
“…Our study had demonstrated that there was significantly decrease of RGCs and thickness of retina at 24 hours, 1 week, and 1 month caused by retina I/R, which was corresponded to previous researches [ 19 22 ]. And the reduction of IPL and INL thickness were more at early I/R injury stage, which was in good agreement of Ju et al's [ 23 ] research, and the damage of retinal I/R injury was obvious at 1 month in our study.…”
Section: Discussionsupporting
confidence: 91%
“…These findings indicate that TBA has oxidative activities through direct ROS generating and suppressing the activities of endogenous antioxidant enzymes. Similar changes in free radical and endogenous antioxidant enzyme levels were found in alcoholic liver disease, reperfusion injury of rat retina and the patients undergoing open heart surgery with cardiopulmonary bypass …”
Section: Discussionsupporting
confidence: 67%
“…This, in turn, will lead to increased oxidative stress and cardiac injury in diabetic rats [25]. The decreased level of GSH and increased MDA levels have been reported to be positively correlated with I/R-induced damage [29]. Olive oil is rich in antioxidant components (enzymatic and non-enzymatic) such as catalase, superoxide dismutase, reduced glutathione, ascorbic acid, and reduced nicotinamide adenine dinucleotide phosphate (NADPH)-recycling dehydrogenase [30].…”
Section: Discussionmentioning
confidence: 99%