1990
DOI: 10.1016/0308-8146(90)90137-s
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New extruded products from sorghum

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Cited by 9 publications
(1 citation statement)
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“…Most of the previous studies with regard to the sorghum extrusion were carried out with flours from decorticated grains of low-tannin genotypes and processed in single screw extruders (Anderson & Jones, 1999;Falcone & Phillips, 1988;Fapojuwo, Maga, & Jansen, 1987), whereas sorghum of low and high-tannin contents was also processed (Youssef et al, 1990), as well as sorghum with varied amylose and moisture content (Gomez, Waniska, Rooney, & Lusas, 1988).…”
Section: Introductionmentioning
confidence: 99%
“…Most of the previous studies with regard to the sorghum extrusion were carried out with flours from decorticated grains of low-tannin genotypes and processed in single screw extruders (Anderson & Jones, 1999;Falcone & Phillips, 1988;Fapojuwo, Maga, & Jansen, 1987), whereas sorghum of low and high-tannin contents was also processed (Youssef et al, 1990), as well as sorghum with varied amylose and moisture content (Gomez, Waniska, Rooney, & Lusas, 1988).…”
Section: Introductionmentioning
confidence: 99%