Bioaerosols are the biological constituent of PM (particulate matter). Bioaerosols are produced during many activities in landfills, agricultural sectors, food preservation, and many others in daily life [1,2]. Bioaerosols can be generated from biomass burning activity, resulting in bioaerosols with a diameter <2.5 µm (fine bioaerosols) [2]. Bioaerosols commonly have many forms like fungal spores, pollen, bacteria, and even viruses. As confirmed before, bioaerosols consist of Aspergillus, Alternaria, and Cladosporium species [4,5]. Another previous study investigated bioaerosols from bacteria species in landfill areas, such as Staphylococcus aureus, Staphylococcus gordonii, Alloiococcus otitis, Kocuria rosea, Pediococcus pentosaceus, and many others [1].