“…Thus, the aglycone part of 1 was assigned as quercetin and confirmed by the fragment ion peak at m/z 301 [M + H] + in the ESIMS spectrum (Mabry et al, 1970). Furthermore, two anomeric protons signals at d H 5.18 (d, J = 0.8 Hz, H-1 00 ) and 5.37 (d, J = 7.6 Hz, H-1 000 ), in addition a doublet methyl signal at d H 1.10 (d, J = 6.8 Hz, H-6 00 ), which correlated with the carbons at d C 99.9, 101.2, and 17.8, respectively, suggesting the presence of a-rhamnose and bglucose moieties in 1 (Al- Musayeib et al, 2014;Agrawal, 1992 ). This was confirmed by 13 C NMR signals at d C 124.9 (C-1 0000 ), 113.7 (C-2 0000 ), 145.8 (C-3 0000 ), 146.8 (C-4 0000 ), 115.9 (C-5 0000 ), 120.9 (C-6 0000 ), 145.0 (C-7 0000 ), 113.4 (C-8 0000 ), and 169.3 (C-9 0000 ) and further secured by the observed HMBC correlations (Fig.…”