2012
DOI: 10.1080/00032719.2012.675495
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Nickel-Palladium Nanoparticles for Nonenzymatic Methanol Detection

Abstract: Silicon microchannel plates (MCP) modified by nickel-palladium nanoparticles (Ni-Pd/Si-MCP) have highly ordered microchannels with uniform diameters and lengths isolated and parallel to one another and are excellent sensors for the determination of methanol in alkaline solutions. The 3D ordered Si MCP is fabricated by electrochemical etching used as the backbone, and the Ni-Pd nanoparticles are sensitive materials for detecting methanol that was obtained by an electroless plating method. Scanning electron micr… Show more

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Cited by 7 publications
(5 citation statements)
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“…[6] Thereby, development of sensor for detection of the methanol presence is very essential. [7,8] On the other hand, naturally methanol forms in high concentration in many alcoholic beverages due to the degradation of pectin during fermentation or the result of unsuitable distillation. [9,10] Ingestion of methanol exceeding the permitted limit of 1-2 mL per kg body mass, methanol can form toxic metabolites (example: metabolic acidosis) in vivo and affect the central nervous system as well as blood system that may potentially lead to death.…”
Section: Introductionmentioning
confidence: 99%
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“…[6] Thereby, development of sensor for detection of the methanol presence is very essential. [7,8] On the other hand, naturally methanol forms in high concentration in many alcoholic beverages due to the degradation of pectin during fermentation or the result of unsuitable distillation. [9,10] Ingestion of methanol exceeding the permitted limit of 1-2 mL per kg body mass, methanol can form toxic metabolites (example: metabolic acidosis) in vivo and affect the central nervous system as well as blood system that may potentially lead to death.…”
Section: Introductionmentioning
confidence: 99%
“…In the duration of COVID‐ 19 pandemic, a large number of poisonous methanol containing hand sanitizers were seized worldwide is reported by FDA [6] . Thereby, development of sensor for detection of the methanol presence is very essential [7,8] . On the other hand, naturally methanol forms in high concentration in many alcoholic beverages due to the degradation of pectin during fermentation or the result of unsuitable distillation [9,10] .…”
Section: Introductionmentioning
confidence: 99%
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“…Despite many obvious advantages, these modified working electrodes still require high working potentials, leading to poor sensitivity, electrode fouling, and low selectivity. [4][5][6][7] To further solve this problem, in this work, NiOOH/PANI-Gr and NiOOH/PANI-CNTs modified electrodes were designed as sensing interfaces for the MeOH sensor. The advantages of using these interfaces were following: (i) the application of highly conductive PANI can improve sensitivity and selectivity because PANI has a porous structure and good electrical conductivity; (ii) As for Gr and CNTs, there are many reasons why they are ideal for sensor application, including the highest conductivity (for both heat and electricity) which enables good transport of electrons between the surface of the Gr and a molecule-analyte; (iii) The formation of structurally stable but catalytically active γ-NiOOH upon overoxidizing exhibited better electrocatalytic activity for MeOH oxidation; iv) The whole sensor fabrication process was electrochemical, including an electropolymerization to form PANI-Gr or PANI-CNTs hybrids and followed by the eletrodeposition and overoxidation of NiOOH nanoparticles on the sensing interfaces.…”
mentioning
confidence: 99%