2013
DOI: 10.1016/j.tibs.2013.08.008
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Nitric oxide-sensing H-NOX proteins govern bacterial communal behavior

Abstract: Heme-Nitric oxide/Oxygen binding (H-NOX) domains function as sensors for the gaseous signaling agent nitric oxide (NO) in eukaryotes and bacteria. Mammalian NO signaling is well characterized and involves the H-NOX domain of soluble guanylate cyclase. In bacteria, H-NOX proteins interact with bacterial signaling proteins in two-component signaling systems or in cyclic-di-GMP metabolism. Characterization of several downstream signaling processes has shown that bacterial H-NOX proteins share a common role in con… Show more

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Cited by 103 publications
(156 citation statements)
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“…We therefore characterized stimulator binding to Cb SONO, as well as three previously described H-NOX proteins from Nostoc sp. 7120 (Ns H-NOX), Shewanella oneidensis (So H-NOX), and Shewanella woodyi (Sw H-NOX) (23). IWP-854 labeled all four bacterial H-NOX proteins (Fig.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…We therefore characterized stimulator binding to Cb SONO, as well as three previously described H-NOX proteins from Nostoc sp. 7120 (Ns H-NOX), Shewanella oneidensis (So H-NOX), and Shewanella woodyi (Sw H-NOX) (23). IWP-854 labeled all four bacterial H-NOX proteins (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…7120 (32,33) and Shewanella oneidensis (34). These structures display the same overall fold and provide a solid scaffold for understanding H-NOX structure in sGC function (reviewed in (4,5,23)). The overall H-NOX fold is ~180 residues long and displays an N-terminal sub-domain encompassing residues 1-60, which is dominated by a 3-helix bundle, followed by a larger mixed helix/sheet sub-domain that contains the heme pocket.…”
Section: Characterization Of Compound Binding By Transferred Noesy Nmmentioning
confidence: 99%
“…Surface-associated bacteria usually harbor more c-di-GMP regulators than free-living bacteria, presumably as an adaptive strategy (120). O 2 , H 2 O 2 , NO, redox potential, light, sucrose, amino acids, polyamines (such as norspermidine and spermidine), Zn 2Ï© , bile acids, bicarbonate, indole, QS autoinducers, cis-2-dodecenoic acid and cis-11-methyl-dodecenoic acid (unsaturated fatty acids that serve as bacterial diffusible signal factors), and nutritional conditions that cause starvation (or depletion of a specific carbon source such as glucose or glycerol) have been identified as environmental cues that induce the bacterial response via altering the intracellular c-di-GMP concentration (480,(492)(493)(494)(495)(496)(497)(498)(499)(500)(501)(502)(503)(504)(505)(506)(507)(508). However, the vast majority of the environmental signals that modulate the activity of the DGCs and PDEs remain unidentified.…”
Section: Centralized Regulation By Second Messengersmentioning
confidence: 99%
“…The two-component system present in Shewanella woodyi comprises the SwH-NOX (H-NOX of S. woodyi) and SwGGDEF-EAL (HaCE [H-NOX-associated c-di-GMP-processing enzyme]) proteins: NO binds to SwH-NOX and regulates the partner protein by simultaneously downregulating its cyclase activity and upregulating the phosphodiesterase activity (89,90). In general, NO binding events in bacterial H-NOX domains seem to cause conformational changes involving the N-terminal helices, which mediate interaction with partner enzymes, such as HaCEs (see above), or control the activity of a dedicated histidine kinase (H-NOX-associated histidine kinase [HnoK]), as seen in Shewanella oneidensis (91), ultimately resulting in changes of c-di-GMP within the cell (88) (Fig. 3).…”
Section: No Sensor Proteinsmentioning
confidence: 99%