2015
DOI: 10.5897/ajar2014.9224
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Nitrogen and potassium concentration in the nutrients solution for the production of tomato (Solanum lycopersicum)

Abstract: This study viewed to determine the effects of N and K concentrations in the nutrients solution on the productivity and fruit quality of tomato plants growing in a hydroponic medium. The experiment was carried out from January through April of 2011, in Jaboticabal, São Paulo, Brazil. The experiment was divided in two phasesthe first took place during the vegetative development of the plants and it consisted of the doses of N of 137.5, 192.5, 247.5, and 302.5 mg L -1 , keeping K concentration at 275 mg L -1 . In… Show more

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