. 2002. Crop and soil nitrogen status of tilled and notillage systems in semiarid regions of Saskatchewan. Can. J. Soil Sci. 82: 489-498. We examined 1990-1996 crop and soil N data for no-tillage (NT), minimum tillage (MT) and conventional tillage (CT) systems from four long-term tillage studies in semiarid regions of Saskatchewan for evidence that the N status was affected by tillage system. On a silt loam and clay soil in the Brown soil zone, spring what (Triticum aestivum L.) grain yield and protein concentration were lower for NT compared with tilled (CT or MT) systems for a fallow-wheat (F-W) rotation. Grain protein concentration for continuous wheat (Cont W) was also lower for NT than for MT. For a sandy loam soil in the Brown soil zone, durum (Triticum durum L.) grain protein concentration was similar for MT and NT for both Cont W and F-W, but NT had higher grain yield than MT (P < 0.05 for F-W only). For a loam soil in the Dark Brown soil zone, wheat grain yield for NT was increased by about 7% for fallow-oilseed-wheat (F-O-W) and wheat-oilseed-wheat (W-O-W) rotations. The higher grain yields for NT reduced grain protein concentration by dilution effect as indicated by similar grain N yield. However, at this site, about 23 kg ha -1 more fertilizer N was required for NT than for CT. Elimination of tillage increased total organic N in the upper 7.5 cm of soil and N in surface residues. Our results suggest that a contributing factor to decreased availability of soil N in medium-and fine-textured soils under NT was a slower rate of net N mineralization from organic matter. Soil nitrates to 2.4 m depth did not indicate that nitrate leaching was affected by tillage system. Current fertilizer N recommendations developed for tilled systems may be inadequate for optimum production of wheat with acceptable grain protein under NT is semiarid regions of Saskatchewan. . Comparativement au MT, le NT réduit aussi la concentration de protéines dans le grain quand on cultive le blé en continu (BC). Sur un loam sablonneux de la même zone, le MT et le NT donnent du blé dur (Triticum durum L.) au grain de concentration similaire en protéines avec la BC et la J-B, mais le NT débouche sur un meilleur rendement grainier (P < 0,05 pour la J-B seulement). Sur un sol loameux de la zone des sols bruns foncés, le NT accroît le rendement grainier du blé d'environ 7 % avec l'assolement jachère-oléagineux-blé (J-O-B) ou blé-oléagineux-blé (B-O-B). La hausse du rendement grainier attribuable au NT diminue la concentration de protéines dans le grain par un effet de dilution, comme en témoigne l'absence de variation du rendement en N dans le grain. À cet endroit, on avait cependant épandu environ 23 kg d'engrais azoté par hectare de plus avec le NT qu'avec le TC. En ne travaillant pas le sol, on augmente la concentration totale de N organique dans la couche supérieure de 7,5 cm du sol et dans les résidus de surface. Ces résultats laissent croire qu'une minéralisation nette plus lente du N présent dans les déchets organiques concourt à la...