2014
DOI: 10.1016/j.indcrop.2013.10.002
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Novel poly(alkyd-urethane)s from vegetable oils: Synthesis and properties

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Cited by 47 publications
(35 citation statements)
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“…As shown in Figure , we found that nearly 1–2 wt % moisture was removed during heating above 100 °C for all of the composites. After that, further degradation may have occurred because of the aliphatic long chain of fatty acid decomposition; this was estimated to be almost 60% of the total degradation. The final stage of the degradation was predicted because of the decomposition of aromatic moieties and ester linkages of the alkyd‐based polymer .…”
Section: Resultsmentioning
confidence: 92%
“…As shown in Figure , we found that nearly 1–2 wt % moisture was removed during heating above 100 °C for all of the composites. After that, further degradation may have occurred because of the aliphatic long chain of fatty acid decomposition; this was estimated to be almost 60% of the total degradation. The final stage of the degradation was predicted because of the decomposition of aromatic moieties and ester linkages of the alkyd‐based polymer .…”
Section: Resultsmentioning
confidence: 92%
“…The WUO films with or without antimicrobial agents showed similar behavior of thermal degradation. They consisted of three dominant steps at around 250-350 • C, 350-420 • C, and 420-500 • C, corresponding to the decomposition of the urethane linkage, the degradation of an aliphatic long chain of fatty acid from the linseed oil glyceride component, and the dehydrogenation and depolycondensation of alkyl groups, respectively [33][34][35][36]. The results showed that adding metal-containing antimicrobial agents can slightly enhance the thermal stability of the WUO films, e.g., the weight loss at 450 • C for HDI films were 73%, 69%, and 71% of HDI-0.9, HDI-Pb, and HDI-Ag, respectively, and for IPDI films were 83%, 80%, and 80% of IPDI-0.9, IPDI-Zn, and IPDI-Ag, respectively.…”
Section: Film Properties Of Wuo Coatingsmentioning
confidence: 99%
“…Unlike TEA, this neutralizing agent will not evaporate and will permanently be present as a salt in the dried film. Without the intention to be complete, which is beyond the scope of this mini‐review merely focusing on the different classes of PUDs, we refer the reader for more information on air or oxidatively drying PUDs to the literature …”
Section: Crosslinkable Polyurethane Dispersionsmentioning
confidence: 99%
“…Without the intention to be complete, which is beyond the scope of this mini-review merely focusing on the different classes of PUDs, we refer the reader for more information on air or oxidatively drying PUDs to the literature. [18][19][20][21] Table 1 presents typical characteristic properties of a water-based uralkyd dispersion neutralized by TEA and of a uralkyd dispersion neutralized by sodium hydroxide. It is obvious that the newly developed uralkyd emulsion is absolutely odourless and emits no volatile neutralizing amines, which from an environmental and health point of view is a tremendous advantage with respect to the TEA-neutralized systems.…”
Section: Autoxidation: Urethanized Alkyd Resinsmentioning
confidence: 99%