Antioxidant Polymers 2012
DOI: 10.1002/9781118445440.ch13
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Novel Polymeric Antioxidants for Materials

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Cited by 9 publications
(11 citation statements)
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“…The AO of a number of polymerized phenols as measured by the beta-carotene assay is summarized in Table 6 [83]. As seen in the table, all polymeric phenols reported an enhanced AO compared to their monomeric analogues.…”
Section: Antioxidant Activity Of Substituted Phenolsmentioning
confidence: 99%
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“…The AO of a number of polymerized phenols as measured by the beta-carotene assay is summarized in Table 6 [83]. As seen in the table, all polymeric phenols reported an enhanced AO compared to their monomeric analogues.…”
Section: Antioxidant Activity Of Substituted Phenolsmentioning
confidence: 99%
“…The structures of these monomers are summarized in Figure 5. Dhawan et al [83] polymerized substituted phenols using hydrogen peroxide as the oxidant and peroxidases as catalysts. Among the hindered phenol compounds used as AO, 2-tert-butylhydroquinone (t-BHQ) is an indispensable AO in the food industry.…”
Section: Polymerization Of Substituted Phenolsmentioning
confidence: 99%
“…84,[134][135][136][137][138][139][140] Several commercially avail-able monomeric mono-, di-and trihydric phenolic antioxidant compounds (some of which have commercial applications), after suitable modification using lipasecatalysed reactions, were polymerized with horse radish peroxidase (HRP) or a cheaper chemical reagent to generate a new class of polymeric antioxidants that have superior properties compared with the starting monomeric compounds (Scheme 28). [135][136][137][138][139][140][141] These phenolic polymers showed a superior antioxidant performance and exceedingly remarkable applications in preserving petroleum products, cosmetics, cooking and edible oils, lubricants, polymeric materials, automobile oils, gasoline, meat and dairy products, etc. in increasing their shelf life and performance.…”
Section: -133mentioning
confidence: 99%
“…In this eff ort, we have successfully documented that these novel polymeric antioxidants off er superior antioxidant activities with significantly improved thermal stability. [135][136][137][138][139][140][141] These polymers have been synthesized via an environmentally benign chemoenzymatic methodology using two enzymes, viz. a lipase (Novozym 435) and an oxidase (HRP) (Scheme 28).…”
Section: -133mentioning
confidence: 99%
“…It is difficult to achieve a homogeneous mixture and maintain a minimum effective antioxidant concentration throughout the PP matrix. 8 As a result, the concentrated antioxidants near the polymer surfaces also accelerate the loss of antioxidant when exposed to solvents, heat, or strong electric fields. 9 The research on polymeric antioxidants has recently gained some attention with the objective of addressing common additive loss issues.…”
Section: ■ Introductionmentioning
confidence: 99%