1986
DOI: 10.4319/lo.1986.31.5.0969
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Nutrient limitation of the bottom‐ice microalgal biomass (southeastern Hudson Bay, Canadian Arctic)1

Abstract: In April 1983, differential-enrichment bioassays were conducted on natural sea-ice microalgae from Hudson Bay, Canadian Arctic. Incubations were done both in the laboratory (at about 4"-5°C) and in situ at the ice-water interface (-1.5"C). Actual growth of the cultures was nutrient limited. On the basis of our observations and using recalculated data from the literature, we tentatively set the mean generation time of Arctic-ice microalgae between 8 and 17 days. Nitrogen was demonstrated to govern the algal yie… Show more

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Cited by 57 publications
(31 citation statements)
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“…The growth rates of the algal communities and the genus-specific growth rates were generally similar to observations in other Arctic and Antarctic ice-algae studies (Maestrini et al 1986, Grossi et al 1987, Cota & Sullivan 1990, Gilstad & Sakshaug 1990, Johnson & Hegseth 1991, Hegseth 1992, Kirst & Wiencke 1995, and agree exceptionally well with growth rates recorded during field studies in the Barents Sea (Hegseth 1992). Nonetheless, different growth rates of the diatom genera lead to a species succession with time.…”
Section: Discussionsupporting
confidence: 74%
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“…The growth rates of the algal communities and the genus-specific growth rates were generally similar to observations in other Arctic and Antarctic ice-algae studies (Maestrini et al 1986, Grossi et al 1987, Cota & Sullivan 1990, Gilstad & Sakshaug 1990, Johnson & Hegseth 1991, Hegseth 1992, Kirst & Wiencke 1995, and agree exceptionally well with growth rates recorded during field studies in the Barents Sea (Hegseth 1992). Nonetheless, different growth rates of the diatom genera lead to a species succession with time.…”
Section: Discussionsupporting
confidence: 74%
“…This is the case for steady state growth, which possibly does not exist under the unstable conditions typical in nature (Smetacek 1996). Photosynthate allocation to lipids and carbohydrates in phytoplankton as well as ice algae varies directly with the availability of light (Smith & Morris 1980, Li & Platt 1982, Smith et al 1989, 1997, Smith & Herman 1992 and nutrients (e.g., , Maestrini et al 1986, Smith et al 1987, 1997, Smith & Herman 1992, this is also evident in temperate phytoplankton (Iwamoto et al 1955, Fogg 1959, Opute 1974, Li et al 1980, Shifrin & Chisholm 1981, Tadros & Johansen 1988. Low-light conditions, for example stimulate the dominance of glycolipids, which are important structural components of chloroplast membranes as a consequence of shade acclimation (Pohl & Zurheide 1979, Harwood & Jones 1989, Klyachko-Gurvich et al 1999.…”
Section: Introductionmentioning
confidence: 99%
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“…There is now also evidence that nutrients (Maestrini et al 1986, Palmisano et al 1988, Lizotte & Sullivan 1992, McMinn et al 1999a) and even ultraviolet-B radiation (Ryan & Beaglehole 1994, McMinn et al 1999b) might reduce, and perhaps even limit, production in some circumstances.…”
Section: Inter-research 2000mentioning
confidence: 99%
“…Several independent lines of evidence have led to recent suggestions that inorganic nutrients may limit ice algal production (Grainger 1977, Gosselin et al 1985, McConville et al 1985, Palmisano & Sullivan 1985, Maestrini et al 1986. Cota e t al.…”
Section: Introductionmentioning
confidence: 99%