2017
DOI: 10.3390/nu9050489
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Nutrients Turned into Toxins: Microbiota Modulation of Nutrient Properties in Chronic Kidney Disease

Abstract: In chronic kidney disease (CKD), accumulation of uremic toxins is associated with an increased risk of death. Some uremic toxins are ingested with the diet, such as phosphate and star fruit-derived caramboxin. Others result from nutrient processing by gut microbiota, yielding precursors of uremic toxins or uremic toxins themselves. These nutrients include l-carnitine, choline/phosphatidylcholine, tryptophan and tyrosine, which are also sold over-the-counter as nutritional supplements. Physicians and patients a… Show more

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Cited by 86 publications
(52 citation statements)
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“…In the current study, supplementation for 24 weeks did not affect either the skeletal muscle strength or circulating markers in healthy women over 65 years of age. Positive and negative aspects of l -carnitine supplementation need to be clarified, especially considering its metabolite trimethylamino- N -oxide, which may be associated with the etiology of some diseases [ 61 ].…”
Section: Discussionmentioning
confidence: 99%
“…In the current study, supplementation for 24 weeks did not affect either the skeletal muscle strength or circulating markers in healthy women over 65 years of age. Positive and negative aspects of l -carnitine supplementation need to be clarified, especially considering its metabolite trimethylamino- N -oxide, which may be associated with the etiology of some diseases [ 61 ].…”
Section: Discussionmentioning
confidence: 99%
“…This points towards major deficiencies in our understanding of the pathogenesis of CKD and of the pathophysiology of the CKD-associated increase in cardiovascular risk and premature aging. A key feature of advanced CKD is accumulation of uremic toxins that are no longer excreted by damaged kidneys, although in some instances increased toxin production also contributes to CKD manifestations [9][10][11]. However, this would not explain why there is already an increased risk of death when GFR is preserved, i.e., in patients in whom CKD is diagnosed because of abnormally high albuminuria yet GFR is still above 60 mL/min/1.73 m 2 .…”
mentioning
confidence: 99%
“…Dietary Trp is metabolized by gut bacteria and the liver and incorporated into proteins and is excreted in urine as Trp metabolites. Gut bacteria Trp metabolism leads to the production of indole and IAA, which behave as or are precursors of uremic toxins [9,33]. Indole biosynthesis from dietary Trp is catalysed by a single-step reaction involving a specific Trpase (EC 4.1.99.1) [34].…”
Section: Discussionmentioning
confidence: 99%