Managing the Older Adult Patient With HIV 2016
DOI: 10.1007/978-3-319-20131-3_12
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Nutrition and Physical Exercise in Older Patients with HIV

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Cited by 2 publications
(4 citation statements)
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“…food insecurity, inability to obtain nutritious food) challenges that contribute to poor nutrition, increasing their risk of developing of comorbid conditions, higher risk for illness and injury, and can interfere with successful healing from acute health events (e.g. fractures, surgical procedures) (Feldman, Alexy, Thomas, Gambone, & Irvine, 2015; Mussi, 2016; Palar et al, 2015). Nutritional deficiencies and poor diet choices contribute to malnutrition, obesity, bone loss, and their associated comorbidities (Shiau, Arpadi, & Yin, 2015).…”
Section: Promotion Of Self-management Behaviormentioning
confidence: 99%
“…food insecurity, inability to obtain nutritious food) challenges that contribute to poor nutrition, increasing their risk of developing of comorbid conditions, higher risk for illness and injury, and can interfere with successful healing from acute health events (e.g. fractures, surgical procedures) (Feldman, Alexy, Thomas, Gambone, & Irvine, 2015; Mussi, 2016; Palar et al, 2015). Nutritional deficiencies and poor diet choices contribute to malnutrition, obesity, bone loss, and their associated comorbidities (Shiau, Arpadi, & Yin, 2015).…”
Section: Promotion Of Self-management Behaviormentioning
confidence: 99%
“…Previous studies showed that nutrition can enhance the immune system response to HIV replication and that malnourished PLWH were more likely to develop opportunistic infections than those with adequate nutrition [ 4 , 5 ]. It is widely believed that malnutrition, the immune system of PLWH, and HIV infection are intertwined and that the former two factors affect the outcome of the latter [ 5 , 6 ]. Additionally, malnutrition is type of geriatric syndrome.…”
Section: Introductionmentioning
confidence: 99%
“…Aging increases the nutritional risk in older adults and eventually leads to increased mortality [ 7 ]. The concomitant health conditions, level of activity, and ability to consume food are key factors affecting nutritional risk and nutritional status in older adults [ 6 , 7 ]. Therefore, maintaining an optimal nutrition status is important for HIV/AIDS management older PLWH.…”
Section: Introductionmentioning
confidence: 99%
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