2021
DOI: 10.3389/fpsyt.2021.781668
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Nutritional Ketosis as a Potential Treatment for Alcohol Use Disorder

Abstract: Alcohol use disorder (AUD) is a chronic, relapsing brain disorder, characterized by compulsive alcohol seeking and disrupted brain function. In individuals with AUD, abstinence from alcohol often precipitates withdrawal symptoms than can be life threatening. Here, we review evidence for nutritional ketosis as a potential means to reduce withdrawal and alcohol craving. We also review the underlying mechanisms of action of ketosis. Several findings suggest that during alcohol intoxication there is a shift from g… Show more

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Cited by 22 publications
(21 citation statements)
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References 201 publications
(244 reference statements)
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“…Hence, GABA-mediated neuronal activation might be one of the mechanisms by which the KD prevents sucrose WD-induced anxiety-like behaviour in male mice. The KD has also been proposed as a potential metabolic therapy for the management of alcohol use disorder 44,45 . It is of great clinical significance to explore the sex- and cell-specific effects of the KD to use this diet for the management of depression, anxiety and substance use disorders.…”
Section: Discussionmentioning
confidence: 99%
“…Hence, GABA-mediated neuronal activation might be one of the mechanisms by which the KD prevents sucrose WD-induced anxiety-like behaviour in male mice. The KD has also been proposed as a potential metabolic therapy for the management of alcohol use disorder 44,45 . It is of great clinical significance to explore the sex- and cell-specific effects of the KD to use this diet for the management of depression, anxiety and substance use disorders.…”
Section: Discussionmentioning
confidence: 99%
“…The contradictory findings seem to be due the exposure length of alcohol (acute or chronic), mode of electrophysiologic recording, and the subregion of the CeA. Additionally, diet composition may play an important role in regulating alcohol modulation of CeA neurotransmission ( Coker et al, 2020 ; Mahajan et al, 2021 ).…”
Section: Glutamatergic Transmissionmentioning
confidence: 99%
“…Beyond targeted correction in deficient patients, the relevance of its supplementation to reduce the intensity of AW and its consequences are discussed [ 67 , 68 , 69 ], although not recommended today in clinical practice. In addition, other nutritional interventions are discussed for the reduction in the oxidative stress and the prevention of neurotoxicity in AW, as ascorbic acid [ 63 ], nutritional ketosis [ 70 ] or omega-3 fatty acid treatments [ 71 ]. Those data suggest that a comprehensive nutritional assessment and/or supplementation should be developed for the peri-withdrawal period to prevent WE.…”
Section: What Makes the Alcohol Withdrawal Period At High Risk For Ox...mentioning
confidence: 99%