1994
DOI: 10.1021/la00021a016
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O/W Microemulsions and Hydrotropes: The Coupling Action of a Hydrotrope

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Cited by 79 publications
(33 citation statements)
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“…However, from the properties of sodium dodecyl sulfate/sodium xylene sulfonate/water/n-decane/n-pentanol and sodium dodecyl sulfate/sodium xylene sulfonate/water/n-hexane/n-pentanol phase diagrams (24), it follows that the solubilities of apolar compounds in L1 phase can be markedly increased by the addition of a hydrotrope (sodium xylene sulfonate) and a cosurfactant. Furthermore, at a certain hydrotrope concentration, the "coupling action" of the hydrotrope was also demonstrated (24). The coupling action resulted in the establishment of a continuous path from the L2 to the L1 phase through the microemulsion range.…”
Section: Figmentioning
confidence: 99%
“…However, from the properties of sodium dodecyl sulfate/sodium xylene sulfonate/water/n-decane/n-pentanol and sodium dodecyl sulfate/sodium xylene sulfonate/water/n-hexane/n-pentanol phase diagrams (24), it follows that the solubilities of apolar compounds in L1 phase can be markedly increased by the addition of a hydrotrope (sodium xylene sulfonate) and a cosurfactant. Furthermore, at a certain hydrotrope concentration, the "coupling action" of the hydrotrope was also demonstrated (24). The coupling action resulted in the establishment of a continuous path from the L2 to the L1 phase through the microemulsion range.…”
Section: Figmentioning
confidence: 99%
“…The microemulsions had a composition corresponding to one line of SDS concentration (6 wt.%) in the microemulsion region of the phase diagram. This line passes through the aqueous micellar solution, which forms the basis for the O/W microemulsion, a bicontinuous part and the inverse micellar solution, the basis for the W/O microemulsion [11,12].…”
Section: Methodsmentioning
confidence: 99%
“…Hydrotropes in general are water-soluble and surface-active compounds which can significantly enhance the solubility of organic solutes such as esters, acids, alcohols, aldehydes, ketones, hydrocarbons, and fats [4][5][6][7][8][9][10].…”
Section: Introductionmentioning
confidence: 99%