2007
DOI: 10.1111/j.1439-0507.2007.01454.x
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Occurrence and hygienic relevance of fungi in drinking water

Abstract: Fungi, above all filamentous fungi, can occur almost everywhere, even in water. They can grow in such a quantity in water that they can affect the health of the population or have negative effects on food production. There are several reports of fungal growth in water from different countries, but to our knowledge none from Austria so far. The aim of this study was to gain an overview of the spectrum of filamentous fungi and yeasts in drinking water systems. Thirty-eight water samples from drinking water and g… Show more

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Cited by 60 publications
(29 citation statements)
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“…Adaptation and spread through indoor environments is likely enhanced by water dispersal, as a number of mycological surveys have recovered Fusarium in activated sludge (7), from tap water (26,27), and specifically from tap water in hospitals (5,6,23,24,47,55). In addition to their wide distribution in plumbing systems and in human infections, the common biofilm-forming Fusarium species are known to colonize other unusual manufactured substrates, as contaminants of soap, paint, ointments, pasteurized beverages in manufacturing plants, lubrication oils in heavy machinery, oily water, and coolant fluids (20,45,49,58).…”
Section: Discussionmentioning
confidence: 99%
“…Adaptation and spread through indoor environments is likely enhanced by water dispersal, as a number of mycological surveys have recovered Fusarium in activated sludge (7), from tap water (26,27), and specifically from tap water in hospitals (5,6,23,24,47,55). In addition to their wide distribution in plumbing systems and in human infections, the common biofilm-forming Fusarium species are known to colonize other unusual manufactured substrates, as contaminants of soap, paint, ointments, pasteurized beverages in manufacturing plants, lubrication oils in heavy machinery, oily water, and coolant fluids (20,45,49,58).…”
Section: Discussionmentioning
confidence: 99%
“…Chlorine-based compounds such as sodium hypochlorite (NaClO) are the most widely used microbicidal halogens for drinking water disinfection. However, such chlorination treatments were found to be insufficient to eliminate fungi, and therefore, water distribution systems might be reservoirs for fungi, particularly the Fusarium and Aspergillus species (Anaissie & Costa 2001;Anaissie et al , 2002aGangneux et al 2002;Warris et al 2002Warris et al ,2003Kanzler et al 2008). Fungal contamination of potable water systems i.s even more dangerous in hospital settings due to the presence of immunocompromised consumers.…”
Section: Introductionmentioning
confidence: 95%
“…With regard to fungi, their occurrence in drinking water has received increasing attention in the last few decades given the risk they may pose to human health, in particular immunocompromised patients, either through the drinking of water or through dispersion, i.e nebulization, of spores in the air. Indeed, more and more studies point to water as a potential source of opportunistic, allergenic and toxigenic filamentous fungi (Kanzler et al 2008;Hageskai et al 2009). Such fungi may also survive conventional disinfection treatments, particularly within biofilm (Rosenzweig et al 1983;Doggett 2000;Exner et al 2005).…”
Section: Introductionmentioning
confidence: 98%
“…Unlike soilborne isolates, this clone of F. oxysporum has particular phenotypic characteristics that enable its survival and growth in a particular oligotrophic environment (20). Although F. oxysporum was sporadically collected from aquatic environments, such as the sea or rivers (12), surveys of tap water generally failed to isolate F. oxysporum from nonmedical buildings (20,36,37). In contrast, F. oxysporum was detected in the water systems of three geographically distant hospitals in Houston, TX, Seattle, WA, and Baltimore, MD, and all isolates had the same TEF1 and IGS sequences (ST33) (18) as those of the clonal lineage we described.…”
Section: Discussionmentioning
confidence: 99%