2013
DOI: 10.1016/j.bbi.2012.09.004
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Omega-3 fatty acids, oxidative stress, and leukocyte telomere length: A randomized controlled trial

Abstract: Shorter telomeres have been associated with poor health behaviors, age-related diseases, and early mortality. Telomere length is regulated by the enzyme telomerase, and is linked to exposure to proinflammatory cytokines and oxidative stress. In our recent randomized controlled trial, omega-3 (n-3) polyunsaturated fatty acid (PUFA) supplementation lowered the concentration of serum proinflammatory cytokines. This study assessed whether n-3 PUFA supplementation also affected leukocyte telomere length, telomerase… Show more

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Cited by 229 publications
(191 citation statements)
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“…This did not appear to be telomerase-mediated, at least as measured at the two timepoints. The greater the improvements in the ratio the greater the reductions in oxidative stress and inflammation, two factors that may be key mechanisms of telomeric shortening (30).…”
Section: The Promise Of Interventionsmentioning
confidence: 99%
“…This did not appear to be telomerase-mediated, at least as measured at the two timepoints. The greater the improvements in the ratio the greater the reductions in oxidative stress and inflammation, two factors that may be key mechanisms of telomeric shortening (30).…”
Section: The Promise Of Interventionsmentioning
confidence: 99%
“…Accordingly, a high total ω-6/ω-3 PUFA ratio is associated with increased sensitivity to antigens by promoting inflammation (e.g., Calder, 2007Calder, , 2009Romieu et al, 2008). In mammals, a ratio above 3 is considered to induce not only inflammation, but also pro-oxidant production, thereby potentially further increasing oxidative stress in urban-dwelling animals (Simopoulos, 2002;Kiecolt-Glasera et al, 2013). Because the immune system responds to pollution (Romieu et al, 2008;Isaksson, 2015, and references therein), the dietary FA composition, and resultant FA compositions of blood and tissues (Austin, 1993;Pierce et al, 2005;McCue et al, 2009;BenHamo et al, 2011), can play a significant role on birds' health in the urban environment.…”
Section: Introductionmentioning
confidence: 99%
“…Adequate intake of omega-3 fatty acid supplements, to improve the balance of omega-3s to omega-6s, may slow a key biological process linked to aging. Among overweight middle-aged and older adults who took omega-3 supplements for 4 months, the ratio of their fatty acid consumption was altered in a way that helped preserve white blood cell telomeres, which normally shorten during the aging process (Kiecolt-Glaser et al 2013). The improved omega ratio also resulted in reduced oxidative stress, caused by free radicals in the blood by about 15% compared to those in the placebo group.…”
Section: Healthy Agingmentioning
confidence: 79%