2017
DOI: 10.1002/mrc.4599
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On the importance of intramolecular hydrogen bond cooperativity in d‐glucose – an NMR and QTAIM approach

Abstract: The idea that hydrogen bond cooperativity is responsible for the structure and reactivity of carbohydrates is examined. Density functional theory and gauge-including atomic orbital calculations on the known conformers of the α and β anomers of d-glucopyranose in the gas phase are used to compute proton NMR chemical shifts and interatomic distances, which are taken as criteria for probing intramolecular interactions. Atom-atom interaction energies are calculated by the interacting quantum atoms approach in the … Show more

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Cited by 18 publications
(37 citation statements)
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“…The interaction energy for the latter, O5–H2py, is unusually low, −7.7 kcal mol −1 , whereas the O5–H6 energy is enhanced and the interatomic distance is reduced (Table ). In contrast, the increase in the O5–H1 interaction energy is associated with a slightly greater distance and is probably due to the higher charge on H1 …”
Section: Resultsmentioning
confidence: 85%
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“…The interaction energy for the latter, O5–H2py, is unusually low, −7.7 kcal mol −1 , whereas the O5–H6 energy is enhanced and the interatomic distance is reduced (Table ). In contrast, the increase in the O5–H1 interaction energy is associated with a slightly greater distance and is probably due to the higher charge on H1 …”
Section: Resultsmentioning
confidence: 85%
“…The effect of pyridine complexation of OH1 on the interaction energies in the known conformers of the α and β anomers of GL has been discussed elsewhere . For the fragments, the increase in the O1–H2 energy (about 8 kcal mol −1 ) is much greater than that of O2–H3 (0–0.6 kcal mol −1 ) whereas that for O3–H4 is negligible.…”
Section: Resultsmentioning
confidence: 89%
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