SUMMARYThe antagonism observed by Gross and Hess (Gross, E. and Hess, S. C. (1973) Arch. Biochem. Biophys. 159,[832][833][834][835][836] in the effect of monovalent and divalent cations on energy spillover between Photosystems I and II, as indicated by chlorophyll a fluorescence, was confirmed in spinach. Significant differences with oats, peas and lettuce were found using the same low salt method of preparation: the response to Na + and Ca 2+ was reversible, Ca 2÷ alone, when added first, produced a large (85 %) increase in the variable portion of the chlorophyll a fluorescence transient or the steady-state fluorescence, and Ca 2 + not only fully restored a Na ÷ induced inhibition of 680 nm fluorescence, but brought it above the original level. The fluorescence probes 1-anilinonaphthalene-8-sulfonate and N-phenyl-l-naphthylamine showed a rapid and a slower response, respectively, to the addition of mono-or divalent cations. Neither the structural changes responsible for the probe data, nor those leading to the measured cation stimulated changes in 90 ° light scattering could be precisely equated with any alteration of conformation involved in the chlorophyll spillover events.