2011
DOI: 10.1016/j.jhealeco.2011.03.003
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One last puff? Public smoking bans and smoking behavior

Abstract: Standard-Nutzungsbedingungen:Die Dokumente auf EconStor dürfen zu eigenen wissenschaftlichen Zwecken und zum Privatgebrauch gespeichert und kopiert werden.Sie dürfen die Dokumente nicht für öffentliche oder kommerzielle Zwecke vervielfältigen, öffentlich ausstellen, öffentlich zugänglich machen, vertreiben oder anderweitig nutzen.Sofern die Verfasser die Dokumente unter Open-Content-Lizenzen (insbesondere CC-Lizenzen) zur Verfügung gestellt haben sollten, gelten abweichend von diesen Nutzungsbedingungen die in… Show more

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citations
Cited by 115 publications
(51 citation statements)
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References 27 publications
(35 reference statements)
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“…In Ireland, two studies (reported in the same publication [58]) found a nonsignificantly lower smoking prevalence 1 year after implementation of a complete smoking ban among bartenders and the general public. Other studies conducted in Spain [59], Scotland [41, 60], England [61, 62], Germany [63], and The Netherlands (a partial smoking ban exempting the hospitality industry) [64] found no significant impact of a smoking ban on smoking prevalence. Wakefield et al found no significant impact of an incremental increase in the population covered by smoke-free restaurant-specific laws on monthly smoking prevalence in Australia [27].…”
Section: Resultsmentioning
confidence: 99%
“…In Ireland, two studies (reported in the same publication [58]) found a nonsignificantly lower smoking prevalence 1 year after implementation of a complete smoking ban among bartenders and the general public. Other studies conducted in Spain [59], Scotland [41, 60], England [61, 62], Germany [63], and The Netherlands (a partial smoking ban exempting the hospitality industry) [64] found no significant impact of a smoking ban on smoking prevalence. Wakefield et al found no significant impact of an incremental increase in the population covered by smoke-free restaurant-specific laws on monthly smoking prevalence in Australia [27].…”
Section: Resultsmentioning
confidence: 99%
“…Bottom-up diffusion often depends on the level of “professionalism” of the state legislature, as well as the strength of interest groups (Shipan and Volden 2006). Clean air tobacco bans in the U.S. spread bottom-up from localities to the state level in states containing professional legislatures and strong health lobbyists (Shipan and Volden 2006), with similar directional patterns in other federal systems such as Australia (Chapman and Wakefield 2001), Canada (Nykiforuk, Eyles, and Campbell 2008), Germany (Anger, Kvasnicka, and Siedler 2011), and India (Shimkhada and Peabody 2003) (cf. Brazil: Correa, Barreto, and Passos 2009).…”
Section: The Legal Context Of E-cigarette Regulationmentioning
confidence: 99%
“…In this framework, there are still few research experiences investigating the impact of the introduction of the smoking banning policies worldwide: for instance, in Germany, Anger et al found that the introduction of smoking bans in 2007-2008 did not change smoking behaviour in the whole population, but only selected groups (men and young and unmarried people, as well as for those living in urban areas) were positively influenced by the law [8]. A recent study carried out in the USA did not find evidence that smoking bans, either in workplaces or in bars and restaurants, have a real effect on smoking behavior, in terms of consumption and smoking cessation [9].…”
Section: Introductionmentioning
confidence: 99%