“…[3,4] Only a few such sensors can detect Hg 2+ ions in water with high sensitivity and selectivity. [5] Hg 2+ -ion sensors based on foldamers, [6] oligonucleotides, [7] conjugated polymers, [8] genetically engineered cells, [9] enzymes, [10] antibodies, [11] transcriptional regulatory proteins, [12,13] DNAzymes, [14] and chemically modified optical fibers, [15,16] capillary optodes, [17] membranes, [18] electrodes, [19] mesoporous silica, [20] and nanoparticles [21] are also known. For environmental-monitoring applications, such as detection of Hg 2+ ions in drinking water, a detection limit of lower than 10 nm (the toxic level defined by the U.S. Environmental Protection Agency (EPA)) is required.…”