2022
DOI: 10.1016/j.cherd.2022.02.021
|View full text |Cite
|
Sign up to set email alerts
|

Optimization of supercritical fluid extraction of dihydrotanshinone, cryptotanshinone, tanshinone I, and tanshinone IIA from Salvia miltiorrhiza with a peanut oil modifier

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
4
2

Relationship

0
6

Authors

Journals

citations
Cited by 7 publications
(2 citation statements)
references
References 33 publications
0
2
0
Order By: Relevance
“…Today, various techniques are used for obtaining various sage products [43] and are chosen depending on the desired profile of sage's bioactive compounds in an extract, and the most used techniques have been recently extensively summarized [16]. Currently, the most employed extraction methods (Table 1) are represented by hydrodistillation (HD) [44], steam distillation (SD) [45], ultrasound-assisted extraction (UAE) [46], sonohydrodistillation (SHD) [47], microwave-assisted extraction (MAE) [48] including microwave-assisted hydrodistillation (MHD or MAHD) [49,50], solid-liquid extraction (SLE) [51], Soxhlet extraction (SE) [52], infusion [53], freeze drying (FD) [54,55], solventfree microwave-assisted extraction (SFME) [56], supercritical fluid extraction (SFE) [57], subcritical water extraction (SCWE) [58], and supercritical CO 2 extraction (SC-CO 2 ) [59,60]. The choice of extraction technique was seen to influence phenolic acids and flavonoid composition, where ultrasound-assisted extraction (UAE) gave the highest concentration [61].…”
Section: Extraction Methodsmentioning
confidence: 99%
“…Today, various techniques are used for obtaining various sage products [43] and are chosen depending on the desired profile of sage's bioactive compounds in an extract, and the most used techniques have been recently extensively summarized [16]. Currently, the most employed extraction methods (Table 1) are represented by hydrodistillation (HD) [44], steam distillation (SD) [45], ultrasound-assisted extraction (UAE) [46], sonohydrodistillation (SHD) [47], microwave-assisted extraction (MAE) [48] including microwave-assisted hydrodistillation (MHD or MAHD) [49,50], solid-liquid extraction (SLE) [51], Soxhlet extraction (SE) [52], infusion [53], freeze drying (FD) [54,55], solventfree microwave-assisted extraction (SFME) [56], supercritical fluid extraction (SFE) [57], subcritical water extraction (SCWE) [58], and supercritical CO 2 extraction (SC-CO 2 ) [59,60]. The choice of extraction technique was seen to influence phenolic acids and flavonoid composition, where ultrasound-assisted extraction (UAE) gave the highest concentration [61].…”
Section: Extraction Methodsmentioning
confidence: 99%
“…The high-pressure gradients during pressure release can produce extracts free from living creatures and spores with a longer shelf life than the extract using standard solvents (Santo et al, 2021). The main drawbacks of Supercritical Fluid Extraction (SCFE) are the use of critical pressure that prevents system development for production scale, expensive equipment price, and low dielectric constants (Fikri et al, 2022). CO2 and extractor storage tanks must be isolated correctly and equipped with a safety system.…”
Section: Introductionmentioning
confidence: 99%