“…Compared with radicals, high-valent metals generally have a higher steady-state concentration and better selectivity toward micropollutants due to targeting their electron-rich moieties. − Furthermore, high-valent metal species may resist the influence of matrices in the treatment of real water samples. High-valent iron (Fe(IV)/Fe(V), ferrate(VI) (Fe VI O 4 2– )) species usually selectively react with contaminants with phenolic, − nitrogen-containing, − or sulfur-containing functional groups , while exhibit low reactivity toward merely aliphatic or aromatic compounds. For instance, benzoic acid, a commonly used probe compound and typical structure in natural organic matter, is inert to high-valent iron but susceptible to oxidation by nonmetallic radicals, including HO • , SO 4 •– , and Cl • . ,, In addition, unlike radicals susceptible to scavenging by halides, , ferrate(VI) exhibits relatively low reactivity to bromide and almost no reactivity to chloride, hence mitigating the formation of toxic halogenated byproducts. ,− …”