2015
DOI: 10.1016/j.cyto.2015.09.013
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Oxyresveratrol ameliorates allergic airway inflammation via attenuation of IL-4, IL-5, and IL-13 expression levels

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Cited by 43 publications
(27 citation statements)
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“…As we know, IFN-γ is involved in the allergic inflammation, such as asthma and DTH ( 19 , 20 ). However, it is worth noting that IL-4 also participates in the immune progress ( 21 , 22 ). The Th1/Th2 paradigm assumes that a dominance of Th1 cell activation and an inadequate Th2 cell response are responsible for the development of inflammation, suggesting the balance of Th1/Th2 is important to regulate immune response ( 23 25 ).…”
Section: Discussionmentioning
confidence: 99%
“…As we know, IFN-γ is involved in the allergic inflammation, such as asthma and DTH ( 19 , 20 ). However, it is worth noting that IL-4 also participates in the immune progress ( 21 , 22 ). The Th1/Th2 paradigm assumes that a dominance of Th1 cell activation and an inadequate Th2 cell response are responsible for the development of inflammation, suggesting the balance of Th1/Th2 is important to regulate immune response ( 23 25 ).…”
Section: Discussionmentioning
confidence: 99%
“…The present study demonstrated that oxyresveratrol significantly increased the SCI-mediated activities. Andrabi et al (15) demonstrated that oxyresveratrol inhibits apoptotic cell death during transient cerebral ischemia, whereas Ashraf et al (23) indicated that the compound ameliorates inflammation in the airways following an allergic response.…”
Section: Discussionmentioning
confidence: 99%
“…Resveratrol induced apoptosis of human keratinocyte by activating Sirt1 while attenuating inflammation in house dust mite‐induced AD in mice by down‐regulating high mobility group box (HMGB)1 protein expression (Lee et al , ; Karuppagounder et al , ). Other SCR constituents that were shown to have immunosuppressive and antiinflammatory activities with potential for modulation of AD include astilbin (Guo et al , ), oxyresveratrol (Ashraf et al , ), catechin (Hisano et al , ), taxifolin (Kim et al , ), engeletin (Huang et al , ), and quercetin (Vijayalakshmi et al , ; Karuppagounder et al , ; Weng et al , ). Thus, it appears that the various beneficial effects of hot‐water extract of SCR against AD are attributed to the additive and/or synergistic effects of some or all of these biologically active constituents, with the relative contribution depending on their potency and abundance in the extract.…”
Section: Discussionmentioning
confidence: 99%