2014
DOI: 10.1016/s0168-8278(14)61003-5
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P842 a Study of Risk Factors Associated With Nonalcoholic Fatty Liver Disease [Nafld] in Indians

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Cited by 5 publications
(7 citation statements)
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“…The present study showed a higher proportion of males in the NAFLD group, which was similar to the earlier studies from India. 3,4 NAFLD patients had a mean age of 42.15 years, which matches the age of the cohort in the NAFLD series of Madan et al 12 and Duseja et al 13 The metabolic factors such as fasting blood sugar levels and serum triglyceride levels were significantly higher in the NAFLD group as compared to the control population. This result is expected as NAFLD is considered to be the hepatic manifestation of metabolic syndrome.…”
Section: Discussionsupporting
confidence: 68%
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“…The present study showed a higher proportion of males in the NAFLD group, which was similar to the earlier studies from India. 3,4 NAFLD patients had a mean age of 42.15 years, which matches the age of the cohort in the NAFLD series of Madan et al 12 and Duseja et al 13 The metabolic factors such as fasting blood sugar levels and serum triglyceride levels were significantly higher in the NAFLD group as compared to the control population. This result is expected as NAFLD is considered to be the hepatic manifestation of metabolic syndrome.…”
Section: Discussionsupporting
confidence: 68%
“…Sample size of the study was calculated using results of a previous study from our centre. 3 Taking power of study as 90% and P value = 0.001, we calculated the sample size to be 109 (81 cases and 27 controls) by using Real statistic add-in of excel software (2013 version). As we had a large database of NAFLD subjects (1182 subjects) we utilized the available data for maximum power of the study.…”
Section: Discussionmentioning
confidence: 99%
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“…In a case-control study in India, consumption of non-vegetarian diet was associated with NAFLD. 118 In a cross sectional study in Israel, NAFLD patients consumed 27% more all types of meat than controls, and the association remained significant with adjustment for age, gender, BMI and total calories. 41 In contrast to NAFLD, the association with meat consumption was intensively studied in diabetes and CVD.…”
Section: Red and Processed Meatmentioning
confidence: 96%
“…However, there is evidence that it should be 600 kcal less than the usual energy requirement to remain at the same weight until the target weight is achieved . The target weight of a body mass index (BMI) of 22 kg/m 2 can be set for patients during their treatment because it is the cut‐off point for a high risk of developing NAFLD . In patients with NAFLD, a reduction in weight of around 3‐5% by diet therapy, with or without exercise, has been shown to reduce hepatic steatosis .…”
Section: Lifestyle Modification and Nafldmentioning
confidence: 99%