2018
DOI: 10.20546/ijcmas.2018.707.282
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Pathology of Gout in Commercial Broiler Chicken

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Cited by 3 publications
(3 citation statements)
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“…The results observed here are both consistent and divergent with previous reports of visceral gout in seabirds and other wild and captive birds (e.g.poultry) [3,17,26,29,30,34,35,42]. Although scarse, similar prevalence of gout was observed among free-ranging birds, including 3.2% observed in different species of seabirds (this study), 1.2% in Puffinus puffinus [12], 1.7% in raptors [28], 0.4% in Phasianus colchicus [6], and 4.7% affecting captive/companion birds [30], but it was considered lower when compared to 21.5% and 23.3% affecting captive/broilers [36,39]. The difference observed may be influenced by the population analysed (individual x grouped broilers), but also by the gout pathogeny and environmental conditions, including husbandry issues as behavioral, physiological and genetic traits among taxa that may predispose captive birds to diseases [2,10].…”
Section: Discussionsupporting
confidence: 75%
“…The results observed here are both consistent and divergent with previous reports of visceral gout in seabirds and other wild and captive birds (e.g.poultry) [3,17,26,29,30,34,35,42]. Although scarse, similar prevalence of gout was observed among free-ranging birds, including 3.2% observed in different species of seabirds (this study), 1.2% in Puffinus puffinus [12], 1.7% in raptors [28], 0.4% in Phasianus colchicus [6], and 4.7% affecting captive/companion birds [30], but it was considered lower when compared to 21.5% and 23.3% affecting captive/broilers [36,39]. The difference observed may be influenced by the population analysed (individual x grouped broilers), but also by the gout pathogeny and environmental conditions, including husbandry issues as behavioral, physiological and genetic traits among taxa that may predispose captive birds to diseases [2,10].…”
Section: Discussionsupporting
confidence: 75%
“…Glomeruli showed atrophy and sclerotic changes in multiple areas. Histopathological changes in kidneys of birds with gout were reported earlier by different authors in chicken (Lakkawar et al, 2018;Sathiyaseelan et al, 2018) and in duck (Ravikumar et al, 2019) which includes tubular degeneration, necrosis, needle like crystals in the lumen and inflammatory cell infiltration. Unlike the previously described histological lesions, fibrous tissue proliferation was a unique and prominent finding in the present study pointing out the chronicity of lesion in kidney that would have resulted in gout development.…”
mentioning
confidence: 52%
“…Gout can develop due to non-infectious and infectious causes. Non-infectious factors such as high calcium and protein diets, excessive salt, sodium bicarbonate intoxication, administration of high doses of gentamicin, vitamin A and D deficiency, imbalance between Ca-P levels, dehydration, mycotoxins and some administrative stress factors (9,15,38) can cause gout in poultry.…”
Section: Discussionmentioning
confidence: 99%