2005
DOI: 10.1016/j.plaphy.2005.01.017
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Pectin methyl esterases and pectins in normal and hyperhydric shoots of carnation cultured in vitro

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Cited by 14 publications
(4 citation statements)
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“…PME has been implicated in different developmental processes such as cellular adhesion (Jarvis, Briggs & Knox 2003; Sobry, Havelange & Van Cutsem 2005) and separation (Wen, Zhu & Hawes 1999), leaf growth polarity (Hasunuma, Fukusaki & Kobayashi 2004), root tip elongation (Pilling et al. 2004), internode stem growth (Saher et al. 2005) and fruit ripening (Phan et al.…”
Section: Discussionmentioning
confidence: 99%
“…PME has been implicated in different developmental processes such as cellular adhesion (Jarvis, Briggs & Knox 2003; Sobry, Havelange & Van Cutsem 2005) and separation (Wen, Zhu & Hawes 1999), leaf growth polarity (Hasunuma, Fukusaki & Kobayashi 2004), root tip elongation (Pilling et al. 2004), internode stem growth (Saher et al. 2005) and fruit ripening (Phan et al.…”
Section: Discussionmentioning
confidence: 99%
“…Several lines of evidence suggest that pectins are responsible for the strength of intercellular attachments, which in turn might be related to tissue compactness and morphogenetic properties (Bouton et al 2002, Brummell et al 2004, Liners et al 1994, Malinowski and Filipecki 2002, Saher et al 2005, Sobry et al 2005. Similarly, the structure of other cell wall oligosaccharides has been shown to determine their biological activity in terms of cells or organs growth (Kollárová et al 2006).…”
Section: Discussionmentioning
confidence: 99%
“…Saher et al (2005aSaher et al ( , 2005b) studied a mechanism of hyperhydricity, discovering that different pectin methyl esterase (PME) activities influence structural changes related to hyperhydricity in micropropagated carnation plants. Hyperhydric leaves of carnations adapted to hypoxia stress conditions through both oxidative pentose phosphate and fermentative pathway induction.…”
Section: Effects Of Pgrs On the Morphogenesis Of Hyperhydric Leaves Amentioning
confidence: 99%