Pengaruh Paparan Radiasi Gamma dan Pemberian Ekstrak Kulit Manggis (Garcinia Mangostana) terhadap Kadar SGPT Organ Hepar Mencit (Mus Musculus)

Adelia, Kadek Ayu Cintya; Maubana, Wenti Marlensi; Boimau, Yanti; Uskenat, Kristina; Lipikuni, Hilary Fridolin

doi:10.37058/diffraction.v2i2.2436

Cited by 2 publications

(2 citation statements)

References 0 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…The process of catching free radicals by antioxidants from kasturi leaves due to radiation can prevent cell damage, one of which is erythrocyte cells so that hemoglobin levels can increase. 19,20 The P3 group which was exposed to radiation 10 times and given kasturi leaf extract at a concentration of 10% at a dose of 0.2 ml had an average hemoglobin level which was slightly higher than the P4 group which was only given kastur leaf extract at a concentration of 10% at a dose of 0.2 ml without radiation exposure. This is presumably due to the variation in the number of erythrocytes in each individual.…”

Section: Discussionmentioning

confidence: 92%

THE EFFECT OF KASTURI LEAF EXTRACT ON THE HEMOGLOBIN LEVEL EXPOSED TO PERIAPICAL RADIOGRAPHY X-Rays

Damayanti¹,

Aspriyanto²,

Utami³

2023

Dentino

View full text Add to dashboard Cite

Background: Periapical radiographic x-ray exposure can damage living cells, one of which is erythrocytes which contain hemoglobin by forming free radicals. Antioxidant compounds are needed to counteract the effects of these free radicals. One of the natural antioxidant compounds is kasturi leaves which contain flavonoids, triterpenoids and tannins. Purpose: To analyze the effect of kasturi leaf extract on hemoglobin levels of male mice exposed to periapical x-ray radiography. Methods: This study used a true experimental method with a post test only design with a control group design. The samples used were 24 male mice aged 3-4 months which weighed 20-25 grams. Mice were divided into 4 groups, each group consisted of 6 mice. Group P1 was a group exposed to radiation 1 times a dose of 1 mGy with a dose of 0,2 ml of kasturi leaf extract, group P2 was a group exposed to radiation 7 times a dose of 1 mGy with a dose of 0,2 ml of kasturi leaf extract, Group P3 was a group exposed to radiation 10 times at a dose of 1 mGy with a dose of 0,2 ml of kasturi leaf extract, and group P4 was a group given the extract without radiation exposure. Results: The results showed hemoglobin levels in the P1 group = 7.2833 g/dL, the P2 group = 7.4800 g/dL, the P3 group = 12.7800 g/dL, and P4 = 12.4200 g/dL. Conclusion: The results showed that there was an effect of kasturi leaf extract on the hemoglobin levels of male mice exposed to periapical x-ray radiography. The results of the Mann Whitney test showed that the results of the P1 and P2 groups were significant to P3 and P4. Keywords: Antioxidant, kasturi leaf extract, periapical radiography

show abstract

Section: Discussionmentioning

confidence: 92%

THE EFFECT OF KASTURI LEAF EXTRACT ON THE HEMOGLOBIN LEVEL EXPOSED TO PERIAPICAL RADIOGRAPHY X-Rays

Damayanti¹,

Aspriyanto²,

Utami³

2023

Dentino

View full text Add to dashboard Cite

show abstract

“…Ponsel adalah perangkat elektronik yang memancarkan gelombang elektromagnetik dan gelombang elektromagnetik yang dipancarkan pada dasarnya kecil namun karena interaksi pengguna yang tinggi misalnya pada saat melakukan panggilan telepon memungkinkan dampak radiasi yang dipancarkan berpengaruh pada kesehatan [1]. Radiasi dapat berbentuk partikel, panas, maupun gelombang elektromagnetik dari suatu sumber energi [2].…”

unclassified

Pengaruh Paparan Gelombang Mikro Handphone terhadap Kandungan Protein Daging Sapi

Adelia

2023

SAINTEK

View full text Add to dashboard Cite

Saat ini handphone menjadi salah satu kebutuhan primer, handphone merupakan perangkat elektronik yang mampu memancarkan radiasi gelombang microwave. Radiasi yang dipancarakan oleh telepon seluler pada dasarnya kecil, akan tetapi interaksi pengguna dengan waktu yang lama berpotensi menimbulkan gangguan kesehatan bahkan kerusakan pada jaringan atau sel dari tubuh makhluk hidup. Penelitian ini bertujuan untuk mengetahui pengaruh radiasi dan lama paparan gelombang elektromagnetik handphone terhadap kandungan protein daging sapi. Sampel daging sapi diradiasi dengan menggunakan radiasi dari gelombang elektomagnetik handphone dengan variasi lama paparan tanpa radiasi atau 0, 15, 30, 45 dan 60 menit. Perhitungan kandungan protein daging sapi diukur menggunakan spectrometer UV-Vis. Hasil penelitian menunjukan bahwa dengan yang paling berpengaruh terhadap penurunan kadar protein adalah di menit ke 60. Intensitas radiasi yang dihasilkan oleh handphone berpengaruh terhadap terjadinya penurunan kandungan protein daging sapi dimana terjadi penurunan persentase kandungan protein daging sapi yang diradiasi dari keadaan normal seiring bertambahnya lama paparan.

show abstract

Pengaruh Paparan Radiasi Gamma dan Pemberian Ekstrak Kulit Manggis (Garcinia Mangostana) terhadap Kadar SGPT Organ Hepar Mencit (Mus Musculus)

Cited by 2 publications

References 0 publications

THE EFFECT OF KASTURI LEAF EXTRACT ON THE HEMOGLOBIN LEVEL EXPOSED TO PERIAPICAL RADIOGRAPHY X-Rays

THE EFFECT OF KASTURI LEAF EXTRACT ON THE HEMOGLOBIN LEVEL EXPOSED TO PERIAPICAL RADIOGRAPHY X-Rays

Pengaruh Paparan Gelombang Mikro Handphone terhadap Kandungan Protein Daging Sapi

Contact Info

Product

Resources

About