Pengaruh Pemberian Ekstrak Daun Miana (Coleus atropurpureus, L) dalam air minum terhadap Performa broiler

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian ekstrak daun miana dalam air minum dengan level yang berbeda. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL)dengan perlakuan adalah level ekstrak miana yaitu 0 % (kontrol) (A), 0,025%(B), 0,075% (C) dan 0,125% (D), dan diulang sebanyak 5 kali. Peubah yang diamati adalah pertambahan bobot badan, konsumsi ransum, konversi ransum dan persentase karkas.. Data yang diperoleh dianalisis sesuai rancangan yang digunakan dan pengaruh yang nyata dilanjutkan dengan uji Duncan. Hasil analisis ragam menunjukkan bahwa pemberian 0,075 % dan 0,125% ekstrak miana nyata (P<0,05) meningkatkan bobot badan, sedangkan pemberian ekstrak miana 0,125% nyata (P<0,05) menurunkan konversi ransum . Pemberian ekstrak miana dalam air minum tidak berpengaruh nyata (P>0,05) terhadap konsumsi ransum dan persentase karkas broiler. Disimpulkan bahwa pemberian 0,075% ekstrak miana memberikan konversi ransum dan pertambahan bobot badan broiler yang terbaik
 
 Kata kunci: ekstrak daun miana, konsumsi ransum, konversi ransum dan persentase karkas

Response of Broilers with The Addition of Herbs (Miana Leaf Flour and African Leaf Flour) in the Broiler Ration

“…The ration conversion value resulting from this study ranged from 1.66 + 0.055 -1.92 + 0.16 for 33 days of maintenance, while the conversion value of the ration resulting from the addition of Miana leaf flour in the ration was 1.72 -1.89 [5], 1,87 -2,05 [22] with the provision of medicinal plants that are maintained until the age of 30 days, adding Miana leaf extract to drinking water maintained until 30 days of age resulted in a ration conversion from 1.59 to 1.73 [6], these differences are due to differences in terms of raising chickens, the availability of feed additives in the form and dose of administration in rations and drinking water.…”

“…People use this plant as a cough medicine, heart disease therapy, appetite increase, neutralizing toxins, worm medicine, blood clot removal, antimicrobial, antioxidant, antiseptic, bronchitis, tuberculosis and other activities [2]. Previous research related to phytochemicals in Miana leaves [3], [4] can increase weight gain in broilers with the addition of Miana flour [5] and aqueous extract of Miana leaves [6]. Meanwhile, African leaves contain flavonoids, tannins, saponins and terpenoids that are able to kill parasites that cause schistosomiasis, malarial leishmaniasis, as well as anti-amoebic, anti-tumor and antimicrobial agents.…”

Pemberian Infusa Kulit Buah Naga Merah (Hylocereus polyrhizus) terhadap Produktivitas Ayam Broiler

“…Kandungan lain dari kulit buah naga merah yaitu senyawa saponin. Senyawa saponin dapat meningkatkan permeabilitas dinding sel pada usus yang dapat meningkatkan penyerapan zat makanan (Hasiib, 2015), sehingga nutrisi pada sari-sari makanan akan terpecah dengan baik oleh enzim dan dapat diserap dengan maksimal oleh vili di dalam usus kemudian akan dibawa keseluruh tubuh oleh darah dan digunakan untuk proses pertumbuhan. Berikut tabel konsumsi ransum broiler perminggu selama penelitian.…”

Growth Response of Chickens on Performance and Liver Percentage Supplemented by Miana Leaf Based Eco Enzyme in Drinking Water

“…The results of research by (Fati et al, 2019), the addition of 4% ML flour in the ration can still be tolerated in the ration for weight gain broilers. The research results of (Fati et al, 2020) found that the addition of 0.125% ML water extract to drinking water can increase body weight. Meanwhile, research results from (Mahata et al, 2021) showed that the supplementation of ML flour up to 12.5% in the ration could increase the weight gain of broilers.…”

“…Previous research on the administration of ML as a feed additive in both drinking water and feed resulted in denser carcass structure, higher body weight gain and reduced feed conversion without affecting the appearance of broilers (Praptiwi & Indriastuti, 2015;Fati et al, 2019;Fati et al, 2020;Mahata et al, 2021).…”