Pengaruh Permen Jahe dalam Mengatasi Keluhan Mual dan Muntah pada Ibu Hamil

Abstract

Pregnancy is a natural process that causes physical and psychological changes due to hormonal changes. Often pregnancy enters a critical period if it is not passed comfortably by pregnant women. Pregnant women must be able to adapt psychologically and physiologically to pregnancy hormones. The effect of hormonal changes is nausea and vomiting in early pregnancy, especially in the morning. Nausea and vomiting can be reduced by using herbal ingredients. The method used in this study was a literature study on the benefits of ginger, then ginger was processed into ginger candies with added sugar and water. The ginger candy was then given to women who were pregnant for 4 days in the first trimester of pregnant women. Nausea and vomiting were measured before and after being given the ginger candy using the Pregnancy Unique Quantification of Emesis and Nausea (PUQE) instrument. The data were processed statistically to determine the effect of extra ginger candy on nausea and vomiting of pregnant women. After measuring the pretest and posttest giving ginger candy, it was concluded that there was an effect of ginger candy on reducing nausea and vomiting.

Effectiveness Of Ginger Drink On Emesis Gravidarum In First Trimester Pregnant Women

“…The results of the statistical tests carried out obtained a p-value of 0.000. > (0.05), meaning that giving ginger candy intervention is quite effective in reducing complaints of nausea accompanied by vomiting in pregnant women in the first trimester of pregnancy (Purba, Sharfina Haslin, and Siregar 2023) One of the pharmacological functions of ginger is antiemetic (anti-vomiting) which is an ingredient that can remove gas in the stomach which will control vomiting by increasing intestinal peristaltic movements. About 6 compounds in ginger have been proven to be effective antiemetics.…”

“…The use of drugs can sometimes cause side effects (P and Pernoll, 2017). but interventions without drugs are now widely used to minimize side effects, including the use of aromatherapy, hypnotherapy and massage therapy (Purba, Sharfina Haslin, and Siregar 2023) Currently, complementary therapy with ingredients from plants that are easily available has been widely used, including: ginger, peppermint leaves and lemon. I Wayan Redi Aryanta (2019), explains that ginger is an anti-emetic (anti-vomiting) which contains zingi beren essential oil which can treat complaints of nausea and vomiting, and provide a comfortable sensation(Redi Aryanta 2019) Ginger is a plant with a million properties that has been known for a long time.…”

The Impact of Ginger Extract (Zingiber officinale Rosc.) Addition on Overrun Value, Melting Resistance, Viscosity, and Hedonic Ratings in Gelato

“…It contains antioxidants, specifically oleoresin, commonly known as gingerol. According to Purba et al (2023), ginger is rich in active components, such as phenolic and terpene compounds. The phenolic compounds found in ginger include gingerol, shogaol, and parasol.…”