Pengembangan Desain Sprayer Buah Menggunakan Quality Function Deployment

Muttalib, Surya Abdul; Hidayat, Agriananta Fahmi; Abdillah, Sirajuddin haji; Widhiantari, Ida Ayu; Rozidi, Rozidi; Burhan, Sabar

doi:10.23960/jtep-l.v9i2.149-156

Cited by 2 publications

(2 citation statements)

References 1 publication

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“…Hasil observasi diwujudkan dalam konsep desain gambar teknik dan dikombinasikan dengan hasil wawancara terkait keluhan, harapan dan kebutuhan perancangan sebagai bentuk penjabaran analisis kebutuhan dalam desain alat pengayak agar mendapatkan desain yang baik (Muttalib et al, 2020) . Sebagai langkah awal penentuan konsep desain, bentuk penjabaran keluhan, harapan dan kebutuhan calon pengguna ditampilkan dalam Tabel 1.…”

Section: Analisis Kebutuhanunclassified

Rancang Desain Alat Pengayak Modified Cassava Flour (Mocaf) Berdasarkan Analisis Kebutuhan, Morfologi Dan Teknik

Sulistiadi

Aprilliani

Kurniawan

2021

JTEP-L

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Modified Cassava Flour (MOCAF) which has been produced by small industries has a particle size that is not yet the Indonesian National Standard (SNI), so the quality needs to be improved using a sieving machine. The objectives of this study are 1) to analyze the design requirements of the sieving machine 2) to determine the design concept 3) to analyze the technique 4) to design the sieving device in the engineering drawing. The method used in this research is observation, interview and French design method. Based on the results of the needs analysis, it was found that the design concept of the MOCAF sieve tool that uses an electric motor, is easy to operate, is in accordance with the production capacity, has an SNI size mesh and the material used is affordable. The results of the morphological analysis show that the design concept that can be developed is the design concept 1. The results of the technical analysis show that the linear velocity of the belt is 5.58 m / s and the tensile stress at T1 is 0.23 MPa. The dimensions obtained based on the design results are 5 cm pulley length, 99 x 59 x 10 cm mesh dimension, 100 mesh size and 108 x 80 x 95 cm machine frame dimensions. Keywords: analysis, design, MOCAF, morphology, sieving

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Section: Analisis Kebutuhanunclassified

Rancang Desain Alat Pengayak Modified Cassava Flour (Mocaf) Berdasarkan Analisis Kebutuhan, Morfologi Dan Teknik

Sulistiadi

Aprilliani

Kurniawan

2021

JTEP-L

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“…The design of an ergonomic product requires anthropometric data, a study related to the measurement of the human body. Anthropometry is widely used as ergonomic consideration in human interaction [2].…”

Section: Introductionmentioning

confidence: 99%

Integration of the Kansei engineering method and quality function deployment in the design of a food dough mixer machine

Sari¹,

Allo²,

Mujiono³

2023

World J. Adv. Res. Rev.

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The Apple Dodol home industry, located in Tegalwaru village, Dau, Batu City, is an apple Dodol home industry because the raw material for apples is relatively abundant in Batu city. This snack results from more efficient apples with higher economic value. The increase in the use value of apples is through processing various souvenir products, including apple cider, apple Dodol, and apple chips. The process of making Dodol is still using the manual method. The mixing of the ingredients is still using workers with manual equipment, causing the condition of workers to feel fatigued quickly because the mixing process takes 4-5 hours. Therefore, a proper machine is needed to help the Dodol mixing process. The method used is Kansei Engineering Type I with the following stages: determining the Kansei Word, testing its validity and reliability, compiling the Semantic Differential (SD) Scale Structure, and compiling SD 1 Kansei Word. The scale used is a 5-point scale, as it is easier for respondents to understand. Illustrations of similar or uniform products to be designed are put together, and sorted items and categories are then applied to make technical specifications using the Quality Function Deployment method. Based on the test results, the difference in the standard output of the two tools was 0.33 kg/hour, so an increase in the percentage of standard output was obtained by 49%. The use of this semi-automatic Dodol mixer is practical and convenient. The mixer can be removed, making it easier to clean the machine and easy to move as it has wheels on the tool frame.

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Pengembangan Desain Sprayer Buah Menggunakan Quality Function Deployment

Cited by 2 publications

References 1 publication

Rancang Desain Alat Pengayak Modified Cassava Flour (Mocaf) Berdasarkan Analisis Kebutuhan, Morfologi Dan Teknik

Rancang Desain Alat Pengayak Modified Cassava Flour (Mocaf) Berdasarkan Analisis Kebutuhan, Morfologi Dan Teknik

Integration of the Kansei engineering method and quality function deployment in the design of a food dough mixer machine

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