“…However, despite their immense potential, currently only 10% of all human GPCRs are targeted by these drugs, leaving ample opportunities for drug development focused on GPCRs (Fang et al, 2015). Additionally, many GPCRs such as olfactory receptors, taste receptors, and hormone receptors have potential as sensing elements in nanobiosensors for detecting and discriminating between numerous molecules with applications in various industries related to disease diagnostics (Ahn et al, 2020; Lim et al, 2014), foods (Jeong et al, 2022; Kim et al, 2022), cosmetics (Lee et al, 2018), environmental monitoring (Son et al, 2015), and public safety (Yoo et al, 2022).…”