Perbedaan Laju Kecepatan Terjadinya Hipertensi Menurut  Konsumsi Natrium [Studi Kohort Prospektif Di Kota Bogor, Jawa Barat, Indonesia] (The Incidence Rate Difference of Hypertension According to Sodium Consumption [A Prospective Cohort Study in Bogor Cit

Rahajeng, Ekowati; Kristanti, Dewi; Kusumawardani, Nunik

doi:10.22435/pgm.v39i1.5972.45-53

Cited by 4 publications

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“…Total body fat was categorized into 4 categories: low, normal, high, and very high. Visceral fat was categorized into 3 categories: normal (0.5-9.5), high (10-14.5), and very high (15)(16)(17)(18)(19)(20)(21)(22)(23)(24)(25)(26)(27)(28)(29)(30). Blood pressure measurement divided into 4 categories based on Joint National Committee VII: normal (<120/<80), prehypertension (120-139/80-89), stage 1 hypertension (140-159/90-99), and stage 2 hypertension (≥160/≥100) (12).…”

Section: Discussionmentioning

confidence: 99%

“…There was also, hypertension strongly affected by another risk factors such as nutrition intake especially sodium intake had higher impact to blood pressure than another risk factors because more than half of Indonesian people (52.7%) are categorized as high sodium intake as described as sodium intake >2000mg/day (19). High sodium intake increases the incidence of hypertension than other factors based on a cohort study in Indonesia (20).…”

Section: Discussionmentioning

confidence: 99%

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Association of Body Composition and Anthropometric Measurement with Hypertension among Workers in Universitas Ahmad Dahlan

2020

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Purpose: This study aims to investigate the relationship between anthropometric and body composition measurement with the risk of hypertension among office workers. Methodology:This study was a cross-sectional study in office workers population in Universitas Ahmad Dahlan. The subjects of the study were 125 persons (72 males and 53 females) aged 20 -60 years. The measurement of anthropometry was using an electronic digital scale for weight, microtoise for height, and meter line for waist circumference. In analysing body composition such as total body fat and visceral fat, we were using Bioelectrical Impendence Analyzer (BIA) Body Composition Monitor Omron Karada Scan HBF-375. Blood pressure was measured by an automatic blood pressure monitor OMRON HEM-7120. Hypertension was classified if the blood pressure of systolic ≥140 and diastolic ≥90. The association between risk factors variables and hypertension status was analysed by chi-square test and multiple logistic regression. Results:The prevalence of hypertension was found 18.6% in male and 13.21% in female. All risk factors were similar between male and female (p>0.05). Body mass index (BMI), waist to hip ratio (WHtR), and total body fat were not statistically significant with hypertension status (p>0.05). The statistically significant risk factors of hypertension only found in waist circumference and visceral fat (p=0.036; p=0.002). Results of multivariate analysis, visceral fat remains significant in predicting hypertension, with 4.87 times higher risk of having hypertension in workers if having high visceral fat (95% CI 1.722-13.7831) Applications/Originality/Value: This study shows that the prevalence of pre-hypertension and hypertension among workers were high. Thus, controlling modifiable risk factors is very important. Maintain the waist circumference and visceral fat in normal range with proper healthy lifestyle were needed especially in office workers.

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Section: Discussionmentioning

confidence: 99%

Section: Discussionmentioning

confidence: 99%

Association of Body Composition and Anthropometric Measurement with Hypertension among Workers in Universitas Ahmad Dahlan

2020

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“…Jika dibandingkan laju insiden beberapa penyakit seperti kasus campak Insiden kumulatif di Kota Cirebon, untuk golongan umur <1 tahun sebesar 0,21 per 100 orang tahun, umur 1-4 tahun sebesar 0,11 per 100 orang tahun (Nurani et al, 2012). Hal yang sama juga dibuktika dalam penelitian Rahajeng et al (2016) menunjukkan laju insiden hipertensi dalam empat tahun pengamatan adalah 5,8 per 100 orang tahun, angka-angka insiden tersebut jauh lebih rendah dari laju insiden gagal ASI-Eksklusif.…”

Section: Laju Insiden Gagal Asi-eksklusifunclassified

Laju insiden gagal ASI eksklusif di masyarakat nelayan pada masa pandemi Covid-19

et al. 2023

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Exclusive breastfeeding in Indonesia reached 37,3%. The Covid-19 pandemic has threatened to reduce exclusive breastfeeding coverage, which will impact the quality of human resources in the future. This study aims to determine the incidence rate of exclusive breastfeeding failure during the Covid-19 pandemic. Cohort study for nine months. In a fishing village, namely Dadap Village, Juntinyuat, Indramayu, West Java 2020. The population is all babies born during the study period, obtained 58 babies. Risk factor data were collected through interviews with questionnaires through home visits. Home visits were conducted six times during the observation period. The analysis was conducted by calculating the incidence rate using the formula for the number of cases of infants failing exclusive breastfeeding divided by the total number of live births during the observation period. The results showed that the incidence rate of exclusive breastfeeding failure in Dadap Village was 96,6 per 100 live births. Complementary feeding was given in formula milk in the first week (84,5%), even 79,3% of it after birth. Mothers and husbands do not know about exclusive breastfeeding (75,9%). The mother took the initiative to provide early complementary feeding with the support of her husband (63,8%). Mothers experience problems in breastfeeding (87,9%), and mothers cannot cope with the problem. In conclusion, the causes of exclusive breastfeeding failure in fishing villages are low income, low maternal education and knowledge, and lack of husband support.

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“…Another supporting theory is that a high-salt diet can pump harder to push the increased blood volume through narrower spaces which in turn causes blood pressure to rise. 27,28 .…”

Section: Cont Tablementioning

confidence: 99%

“…If it continues, it will cause narrowing of the blood vessels by fat and increase blood pressure. Besides, individuals who are overweight and obese are more likely to have salt sensitivity which affects blood pressure 27,28 .…”

Section: Cont Tablementioning

confidence: 99%

Prevalence and Determinants of Hypertension in Indonesia

Eny Dwimawati,

Fitri Dian Nila Sari,

Evamona Sinuraya

et al. 2021

Indian Journal of Forensic Medicine & Toxicology

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It is estimated that there are 15 million people with Hypertension in Indonesia, but only 4% are controlled. The prevalence of hypertension sufferers is relatively high, 7% to 22%. Prevention of Hypertension can be done by eliminating or minimizing risk factors, one of which causes it, such as reducing salt consumption, if not done, then there is a risk of Hypertension. This study aims to determine the risk factors with the behaviour of Hypertension in Puskesmas. This research is a quantitative study with a cross-sectional method. A sample of 225 respondents who visited/sought treatment at the health centre using Accidental Sampling technique. Data analysis was performed using the chi-square test. The results showed that the factors causing Hypertension were age, exercise habits, smoking habits, alcohol consumption, nutritional status, sodium intake and stress. To reduce people suffering from Hypertension, the Puskesmas should be able to provide information to the public about Hypertension and how to prevent it by doing health promotion or counselling either individually or in groups.

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Perbedaan Laju Kecepatan Terjadinya Hipertensi Menurut Konsumsi Natrium [Studi Kohort Prospektif Di Kota Bogor, Jawa Barat, Indonesia] (The Incidence Rate Difference of Hypertension According to Sodium Consumption [A Prospective Cohort Study in Bogor Cit

Cited by 4 publications

References 0 publications

Association of Body Composition and Anthropometric Measurement with Hypertension among Workers in Universitas Ahmad Dahlan

Association of Body Composition and Anthropometric Measurement with Hypertension among Workers in Universitas Ahmad Dahlan

Laju insiden gagal ASI eksklusif di masyarakat nelayan pada masa pandemi Covid-19

Prevalence and Determinants of Hypertension in Indonesia

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