“…The basis of Westerners' aversion to insects may also be addressed by looking to potential effects of beliefs about one's own susceptibility to infectious diseases on insect-disgust and WTE insects. Perceived vulnerability to disease has been found to correlate with contamination fear (Diaz, Soriano, & Belena, 2016), as well as with behavioral immune system responses such as health anxiety (Duncan, Schaller & Park, 2009), anti-immigration attitudes and ethnocentrism (Faulkner, Schaller, Park & Duncan, 2004;Navarette & Fessler, 2006), and pathogen disgust sensitivity (Duncan et al, 2009;Fessler, Eng & Navarette, 2005;Tybur et al, 2009). Thus, potential associations between an individual's self-perceived infectability, and, then, insect eating disgust, and WTE insect-containing food may provide insight to the potential link between insect aversion and fear of contamination.…”