Momordica charantia (Mc) seeds are widely used edible crop with high nutritional quality. The food and pharmaceutical industries use it as a natural anti-oxygenic agent. Herein, a ~52 kDa protein, which is a major part of seed proteome has been purified, biochemically characterized and structure has been determined. MALDI-ESI-MS identified peptide fragments and contig-deduced sequence suggested the protein to be homologous to 7S globulins. The crystal structure shows that protein has a bicupin fold similar to 7S globulins and the electron density for a copper and acetate ligand were observed in the C-terminal barrel domain. In silico study reveals that a tripeptide (VFK) from Mc7S possess a higher binding affinity for angiotensin converting enzyme (ACE) than already reported drug Lisinopril (LPR). The protein is a glycoprotein and highly stable under varying thermal and pH conditions due to its secondary structures. The DPPH (2,2-diphenyl-1-picryl-hydrazyl-hydrate) assay showed the protein to have an anti-oxygenic nature and can aid in scavenging free radical from sample. The protein can assist to enhance the nutritional and functional value of food by acting as a food antioxidant. Further, characterization of Mc7S required which might add in importance of Mc7S as antioxidant, anti-diabetic and anti-hypertensive. Momordica charantia (Mc) commonly known as bitter melon or bitter gourd is a member of Cucurbitaceae family, which grows in tropical and subtropical areas. The plant is known for centuries in Ayurveda for its anti-bacterial, anti-fungal, anti-viral, anti-parasitic, hypoglycemic, anti-fertility, anti-tumorous, and anti-carcinogenic properties 1-5. It is preferred as a medication for a broad range of health applications, including the treatment of dysmenorrhea, eczema, emmenagogue, galactagogue, gout, jaundice, kidney (stone), leprosy, leucorrhea, piles, pneumonia, psoriasis, rheumatism, scabies, T2DM (type 2 diabetes mellitus), obesity, hypertension, bacterial and viral infections, cancer, and even AIDS 1-5. It contains biologically active molecules including proteins, triterpenes, saponins, steroids, flavonoids, alkaloids, and acids 6. Each part of plant i.e. seeds, roots, leaves and especially unripe fruits has its pharmacological properties 4. The juice is used to cure a large number of conditions such as for articular pain relief and chronic fever in jaundice, liver disease, and digestive system diseases because of laxative, diuretic, and anti-helminthic effects. In the case of chronic skin diseases, it is applied locally to treat boils, burns, and rash. Moreover, components of Mc plant i.e. unripe fruit, seeds and aerial parts are largely known for its anti-diabetic properties due to the presence of insulin-mimetic in the seeds 7,8. The aqueous seed extract of Mc also scavenges the free radicals for protection against lipid peroxidation thereby reducing the risk of diabetic complications 9. The strong anti-oxygenic activity may be due to the presence of phenolic compounds and saponins 10. The globula...