Peroxidase isoenzymes in the defense response of Capsicum annuum to Phytophthora capsici

Alcazar, M. Dolores; Egea, Catalina; Espín, Antonio M.; Castillo, María Emilia Candela

doi:10.1034/j.1399-3054.1995.940428.x

Cited by 14 publications

(20 citation statements)

References 0 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…These results are consistent with Lawrence et al (1996), who demonstrated that chitinase and b-1,3-glucanase isozymes were induced in all genotypes upon challenge with Alternaria solani infection to tomato leaves. In other pathogen-host study, the invasion of pepper by P. capsici depends on the intensity of capsidiol accumulation and induction of PR proteins (Garcı´a-Pe´rez et al, 1998) causes an increase in peroxidase activity (Alca´zar et al, 1995). In antagonist-host experimental design, Yedidia et al (2000) suggested that PR proteins highly accumulated in T. harzianum treatment in cucumber roots.…”

Section: Discussionmentioning

confidence: 99%

“…However, to our knowledge, the kinetics of PR proteins activity in relation to stress intensity with time of pathogen infection, has not yet been studied, although the invasion of pepper by P. capsici involving in PR proteins accumulation have been largely accessed under resistance pepper (Garcı´a-Pe´rez et al, 1998) and susceptible pepper cultivars (Alca´zar et al, 1995).…”

Section: Introductionmentioning

confidence: 99%

See 1 more Smart Citation

Changes in pathogenesis-related proteins in pepper plants with regard to biological control of phytophthora blight with Paenibacillus illinoisensis

et al. 2005

View full text Add to dashboard Cite

To evaluate the biocontrol effectiveness of chitinase-producing bacterium, Paenibacillus illinoisensis strain KJA-424 against pathogenic strain of Phytophthora capsici in pepper plants, growth response and kinetics of pathogen related (PR) proteins were estimated after inoculation with P. capsici (P), and with a combination of P. capsici and strain KJA-424 cell culture (P+A). Fresh weight and chlorophyll content in shoots at P+A-treated plants significantly increased by 23.4 and 34.2%, respectively after 7 days of inoculation, compared to P-treated plants. Root mortality in P+A-treated plants was significantly reduced compared to P-treated plants. Seven days after inoculation, the activities of b-1,3-glucanase, cellulase and chitinase in P-treated roots had decreased by 54.8, 36.5 and 52.8%, respectively, compared to P+A-treated roots, while those in P-treated leaves increased by 22.8, 36.3 and 23.8%, respectively, compared to those in P+A-treated leaves. The activities of b-1,3-glucanase, cellulase and chitinase in roots are negatively correlated with root mortality. All these results suggest that the inoculation of an antagonist, P. illinoisensis alleviates root mortality, reduction of PR proteins in roots, and activates of PR proteins in leaves infected by P. capsici.

show abstract

Section: Discussionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Changes in pathogenesis-related proteins in pepper plants with regard to biological control of phytophthora blight with Paenibacillus illinoisensis

et al. 2005

View full text Add to dashboard Cite

show abstract

“…Phenol polymerization is also involved in plant-pathogen interactions, where extracellular peroxidases in the parasite react with phenolic compounds that are lignin precursors of the host, resulting in host resistance due to the formation of lignin layers (Antonova and TerBorg 1996). In other cases, induction of plant peroxidases by pathogens may be responsible for the ®nal steps in the oxidative coupling of phenolic monomers to form cell wall polymers (AlcaÂ zar et al 1995).…”

Section: Introductionmentioning

confidence: 99%

The involvement of polyphenols and peroxidase activities in heavy-metal accumulation by epidermal glands of the waterlily (Nymphaeaceae)

Lavid

Schwartz

Yarden

et al. 2001

Planta

208

View full text Add to dashboard Cite

Co-localization of polyphenols and peroxidase activity was demonstrated in epidermal glands of the waterlily (Nymphaea) by histochemistry. Total phenols, tannins and peroxidase activity were determined quantitatively in plant extracts. Polyphenols were partially identified and were found to consist mainly of hydrolyzable tannins, gallic and tannic acid derivatives. Nymphaea polyphenols were shown to chelate Cr, Hg, and Pb in vitro, and Cd-binding by polymerized polyphenols was demonstrated in leaves exposed to Cd in vivo. Both polyphenols and peroxidases were found at very high constitutive levels, which were not induced or altered by external conditions, such as light and heavy-metal stress. It is suggested that the polymerization of polyphenols by peroxidases, enhanced after heavy-metal uptake and detoxification, is responsible for the binding of heavy metals in Nymphaea epidermal glands.

show abstract

“…For example, SOD activity has been shown to change in response to salt stress LEE et al (2001) and to pathogen attack of plants DE GARA et al (2003). Peroxidase activity in diseased plants was also observed to have resistance involved in many host-pathogen interactions (ALCAZAR et al 1995).…”

Section: Introductionmentioning

confidence: 99%

Antioxydant response to biotic and abiotic inducers for the resistance against fusarium wilt disease in eggplant (solanum melongena l.)

Altınok¹,

Dikilitaş²

2014

Acta Botanica Croatica

View full text Add to dashboard Cite

show abstract

Peroxidase isoenzymes in the defense response of Capsicum annuum to Phytophthora capsici

Cited by 14 publications

References 0 publications

Changes in pathogenesis-related proteins in pepper plants with regard to biological control of phytophthora blight with Paenibacillus illinoisensis

Changes in pathogenesis-related proteins in pepper plants with regard to biological control of phytophthora blight with Paenibacillus illinoisensis

The involvement of polyphenols and peroxidase activities in heavy-metal accumulation by epidermal glands of the waterlily (Nymphaeaceae)

Antioxydant response to biotic and abiotic inducers for the resistance against fusarium wilt disease in eggplant (solanum melongena l.)

Contact Info

Product

Resources

About