“…However, these investigations often are hindered by DNA degradation and insufficient quantities of genetic material, which is influenced by time, type of tissue, and the environment. The importance of environmental exposure has been well documented in soft tissues (e.g., blood, saliva); for example, UV light (Hall et al, 2014), high levels of humidity and temperature (Dissing et al, 2010;Al-Kandari et al, 2016), and submergence in fresh or saltwater (Borde et al, 2008;Frippiat et al, 2017;Helmus et al, 2018;Meixner et al, 2020). However, these studies investigated a controlled set of variables in a laboratory setting, rather than field exposures, and often for only days or weeks.…”