2023
DOI: 10.1016/j.fct.2023.113806
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Pesticide residues in bee bread, propolis, beeswax and royal jelly – A review of the literature and dietary risk assessment

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Cited by 24 publications
(13 citation statements)
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“…[12][13][14] Unfortunately, overuse of GCs might lead to the harmful residues in animal tissues and then enter the human body through the food chain, thus causing adverse effects including osteoporosis, endocrine disorders, immunosuppression, and disorders of glucose metabolism. [15][16][17][18] Hence, in order to ensure the human health, the European Union has established the maximum residue limits (MRLs) for GCs in animal tissues and foodstuffs. [19] The MRLs of dexamethasone/betamethasone were 0.75 μg/kg in muscle/kidney of cattle/pigs, and 0.3 μg/kg in milk.…”
Section: Introductionmentioning
confidence: 99%
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“…[12][13][14] Unfortunately, overuse of GCs might lead to the harmful residues in animal tissues and then enter the human body through the food chain, thus causing adverse effects including osteoporosis, endocrine disorders, immunosuppression, and disorders of glucose metabolism. [15][16][17][18] Hence, in order to ensure the human health, the European Union has established the maximum residue limits (MRLs) for GCs in animal tissues and foodstuffs. [19] The MRLs of dexamethasone/betamethasone were 0.75 μg/kg in muscle/kidney of cattle/pigs, and 0.3 μg/kg in milk.…”
Section: Introductionmentioning
confidence: 99%
“…GCs have also been widely used in animal husbandry due to their anti‐inflammatory, anti‐shock, and anti‐allergic properties [12–14] . Unfortunately, overuse of GCs might lead to the harmful residues in animal tissues and then enter the human body through the food chain, thus causing adverse effects including osteoporosis, endocrine disorders, immunosuppression, and disorders of glucose metabolism [15–18] . Hence, in order to ensure the human health, the European Union has established the maximum residue limits (MRLs) for GCs in animal tissues and foodstuffs [19] .…”
Section: Introductionmentioning
confidence: 99%
“…One of the major challenges to ensuring food security for global consumers in the world is the development of rapid detection techniques for detecting pesticide residues and their metabolites in foodstuffs. , Their bioaccumulation in agricultural land that is highly dangerous for human health may be derived from unregulated and excessive usage and thus adversely impact the quality and safety of foodstuffs. , Therefore, developing a robust analytical method for detecting residual pesticides in foodstuffs and monitoring their concentration in the environment is necessary. Among those residual pesticides commonly found in foodstuffs, carbaryl as a carbamate family has been widely used to increase production in agricultural lands due to its high efficiency and powerful activity in controlling the population of harmful insects to a variety of plant crops. , When the carbaryl residue occurs in food and subsequently enters the human body, it can cause a great threat and lead to several serious failures and hazards in the metabolic system. Moreover, the European Union (EU) has regulated the maximum residue limits (MRLs) of carbaryl concentration in several foodstuffs from 0.01 to 0.05 mg kg –1 .…”
Section: Introductionmentioning
confidence: 99%
“… 1 , 2 Their bioaccumulation in agricultural land that is highly dangerous for human health may be derived from unregulated and excessive usage and thus adversely impact the quality and safety of foodstuffs. 3 , 4 Therefore, developing a robust analytical method for detecting residual pesticides in foodstuffs and monitoring their concentration in the environment is necessary. Among those residual pesticides commonly found in foodstuffs, carbaryl as a carbamate family has been widely used to increase production in agricultural lands due to its high efficiency and powerful activity in controlling the population of harmful insects to a variety of plant crops.…”
Section: Introductionmentioning
confidence: 99%
“…Similarly, in the UK, 18% of beekeepers depended solely on amitraz, and 20% utilized a rotation or mixed-method approach to mite treatments (Valentine and Martin, 2023). High concentrations of these chemicals or their metabolites are commonly found in bees, honey, wax, and other components of the hive (Mullin et al, 2010;Kiljanek et al, 2017;Vegh et al, 2023).…”
Section: Introductionmentioning
confidence: 99%