Obesity is a global public health issue that imposes significant social and economic costs on society. Often described as a public health emergency (Ayton & Ibrahim, 2019;Chan, 2013;James, 2018), worldwide over 1.9 billion adults are overweight or obese, which translates to approximately 40% of the world's adult population (WHO, 2020). In some developed countries, up to 80% of adults and 30% of children are overweight or obese (Finucane et al., 2011;Skinner et al., 2018). The high prevalence of obesity is particularly alarming, given that obesity has been linked with increased risk of myriad health conditions, including heart disease, diabetes, hypertension and stroke, among others (Casey et al., 2008). Understanding the factors that influence obesity has, thus, been the focus of a significant body of research. While biological factors contribute to the prevalence of obesity, emphasis is increasingly being placed on understanding the role that socioeconomic factors and the built environment play in influencing people's weight. To this point, research has mainly focused on the role of eating habits, physical