“…A few components have been isolated from this plant genus, including flavonoids, lignans, polysaccharides, and so on [ 2 ], some of which have been reported to possess anti-diabetic, anti-inflammation, anti-oxidative, and anti-cancer activities [ 3 , 4 , 5 , 6 , 7 , 8 , 9 , 10 , 11 ]. Modern pharmacological studies showed that the ethanol extract of S. doederleinii could induce human nasopharyngeal carcinoma cell (CNE) apoptosis [ 5 ] and because of abundant biflavonoids, the ethyl acetate extract had more powerful anti-cancer activities than the ethanol extract for S. doederleinii [ 6 , 7 , 8 , 9 , 10 , 11 ]. Our recent studies demonstrated that the biflavonoids in S. doederleinii were concentrated mostly in the ethyl acetate extract, and the total biflavonoids could reduce the expression of antigen Ki67, decrease tumor microvessel density (MVD), and significantly inhibit the tumor growth, and did not show apparent oral acutetoxicity in healthy mice [ 9 ].…”