“…These variations could have been caused by various natural factors, including food (Groot et al ., ), age, mating status, and environmental conditions such as photoperiod, temperature (Ono, ; Ding et al ., ) and the use of pesticides (Trimble et al ., ; Wei et al ., ; Shen et al ., ), which are factors with known effects on the female sex pheromone biosynthesis pathway. Accordingly, conspecific males adapt to these biotic and abiotic factors (Jarriault et al ., ; Groot et al ., ; Barrozo et al ., ; Deisig et al ., ; Rabhi et al ., ; Schlager et al ., ), which leads to the modulation of odour‐driven behaviour through the concerted regulation of odour maps (Saveer et al ., ). Our field bioassays of the sites where the female moths were collected demonstrated this olfactory plasticity, as the optimal blend that attracted the male moths varied amongst the geographical regions.…”